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Ancillary Services Officer jobs in Northern QLD

• The average pay for Ancillary Services Officer jobs in Northern QLD is $57K per year.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $70K per year.
• Top skills include TEAMWORK, CLEANING, TIME MANAGEMENT, CUSTOMER SERVICE and ORGANISATIONAL SKILLS.
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Posted 7d ago
Full time · Permanent
$71,481 - $76,000 Above avg.

Key points we found

  • Provide high-quality therapeutic massage treatments to clients.
  • Personalise treatment methods based on client consultations.
  • Maintain accurate client records and ensure hygiene in the treatment room.
Posted today
Full time · Permanent
$80,000 - $88,000 Above avg.

Key points we found

  • Manage daily operations of the outlet including cash handling and staff supervision.
  • Drive sales and maintain food safety and workplace standards.
  • Recruit, train and lead the kitchen and counter team.
Posted 1d ago
Full time · Permanent
$102,817 - $111,975

Fortnightly salary: $3,941.00 - $4,292.00

Key points we found

  • Manage diverse engineering survey projects
  • Oversee contractors and field staff
  • Provide expert geospatial consultancy services
Posted 15d ago
Full time · Permanent
$80,000 - $95,000

Key points we found

  • Supervise and train staff involved in fleet operations.
  • Develop and implement fleet policies and risk management strategies.
  • Oversee fleet performance and manage bookings to maximise efficiency.
Posted 15d ago
Full time · Permanent
$133,603 - $143,125 Above avg.

Fortnightly salary: $5,121.00 - $5,486.00

Key points we found

  • Lead a multidisciplinary team delivering clinical mental health services.
  • Provide clinical supervision and expertise in mental health assessment and intervention.
  • Collaborate with stakeholders to enhance clinical care and operational outcomes.
Posted 2d ago
Full time · Permanent
$77,250 - $97,991 Above avg.

Fortnightly salary: $2,961.00 - $3,756.00

Key points we found

  • Conduct mental health screenings and assessments for offenders.
  • Provide case management and support for individuals with mental health and disability issues.
  • Collaborate with internal and external stakeholders to deliver effective interventions.
Posted 2d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Salary: $80,000 – $85,000 + Superannuation

Key points we found

  • Join a vibrant café team as a Chef.
  • Prepare and cook a variety of café-style dishes.
  • Supervise and support junior kitchen staff.
Posted 2d ago
Full time · Permanent
$71,500 - $75,000 Above avg.

Key points we found

  • Prepare and serve high-quality cocktails and beverages.
  • Provide friendly and personalised service to guests.
  • Maintain a clean and well-stocked bar.
Posted 16d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Preparation of Financial Statements including Trial Balance and associated Work Papers.
  • Preparation of Income Tax Returns for Individuals, Partnerships, Companies, Trusts and Superannuation Funds.
  • Liaise with clients and advise on various taxation and accounting matters.
Posted 24d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Permanent, full-time position for Wall and Floor Tilers.
  • Requires Certificate III in Tiling/Waterproofing or equivalent experience.
  • Minimum 2 years’ experience with relevant tickets for commercial construction.
Posted 17d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a busy kitchen team preparing and cooking quality meals.
  • Work in a fast-paced environment with a focus on food quality and presentation.
  • Opportunity for a long-term role in an established Townsville restaurant.
Posted 17d ago
Full time · Contract
$35 - $38/hr Above avg.

Key points we found

  • Join a small family-owned café with a Mediterranean twist.
  • Prepare and present high-quality meals efficiently and safely.
  • Ensure compliance with food safety and hygiene regulations.
Posted 3d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Oversee day-to-day operations of the café
  • Manage front-of-house operations and coordinate with kitchen staff
  • Recruit, train, and supervise café staff
Posted 3d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Join a dynamic kitchen team at a Japanese-inspired café.
  • Prepare and present high-quality dishes with a focus on Japanese cuisine.
  • Ensure compliance with food safety and hygiene standards.
Posted 3d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and serve high-quality espresso-based coffees and beverages.
  • Operate commercial coffee equipment and maintain cleanliness.
  • Provide excellent customer service and work collaboratively with staff.
Posted 11d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Provide attentive service to hotel guests throughout their stay.
  • Manage check-in and check-out procedures efficiently.
  • Resolve guest concerns and maintain accurate reservation records.
+60d ago
Full time · Permanent
$50,000 - $80,000

Key points we found

  • Join a leading law firm in Regional Queensland as a Legal Secretary/Paralegal.
  • Manage filing, correspondence, and client liaison effectively.
  • Contribute to a supportive team environment with opportunities for career development.
Posted 11d ago
Full time · Permanent
$70,000 - $75,000

Key points we found

  • Clean and prepare hotel guest rooms and public areas to a high standard.
  • Strip beds, change linen, and make beds according to hotel standards.
  • Maintain cleanliness of bathrooms, floors, and furniture.
+60d ago
Full time · Permanent
$78,000 Above avg.

Key points we found

  • Develop and implement high quality learning programs for children.
  • Ensure a safe and nurturing environment for children.
  • Build effective partnerships with families and the community.
Posted 18d ago
Full time · Permanent
$72,000 - $75,000 Above avg.

Key points we found

  • Prepare and cook high-quality meals according to established recipes and standards.
  • Ensure the quality and presentation of food while managing kitchen equipment.
  • Train and guide other kitchen staff and apprentices as needed.