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Posted today
Full time
·
Permanent
$85,000
Key points we found
- Responsible for administration and coordination of commercial contracts.
- Review and negotiate contract terms with suppliers and manufacturers.
- Maintain accurate records and ensure compliance with company policies.
Posted 7d ago
Full time
·
Permanent
$79,000 - $82,000
Above avg.
$79,000 – $82,000 per year plus Superannuation
Key points we found
- Seeking an experienced Cook for a fast-paced commercial kitchen.
- Manage multiple kitchen sections including grill, pasta, and deep-frying stations.
- Ensure high food quality and compliance with hygiene standards.
Posted today
Full time
·
Permanent
$80,371 - $87,496
Key points we found
- Provide technical support for environmental monitoring and research projects.
- Operate and maintain scientific equipment and vehicles in remote areas.
- Assist with communication and consultation activities with local Aboriginal groups.
Posted today
Full time
·
Permanent
$80,000 - $85,000
Key points we found
- Plan and oversee venue operations with a focus on front-of-house service delivery.
- Supervise and train staff to ensure high-quality service and customer satisfaction.
- Ensure compliance with health and safety regulations and coordinate with kitchen leadership.
Posted 7d ago
Full time
·
Permanent
$82,000
Key points we found
- Analyse and optimise supply chain and logistics processes.
- Develop strategies to improve delivery performance and operational efficiency.
- Monitor and report on transport performance indicators.
Posted today
Full time
·
Permanent
$72,000
Key points we found
- Provide clerical and administrative support for freight and logistics functions.
- Maintain and organise freight documentation and records.
- Assist with customer enquiries and general office duties.
Posted today
Full time
·
Permanent
$80,000 - $90,000
Key points we found
- Oversee daily operations of the restaurant and ensure exceptional dining experience.
- Recruit, train, and supervise restaurant staff while managing costs and driving performance.
- Monitor guest satisfaction and ensure compliance with food safety regulations.
Posted today
Full time
·
Permanent
$125,000
Above avg.
Key points we found
- Analyse logistics and operational processes to identify gaps and opportunities.
- Assist in developing improvement strategies for agricultural operations.
- Support implementation of approved recommendations to enhance resource utilisation.
Posted today
Full time
·
Permanent
$78,000 - $88,000
Above avg.
Key points we found
- Seeking a senior chef with expertise in Hot Food and Sushi, Sashimi preparation.
- Full-time position, 5 days a week, with a competitive salary range.
- Minimum 5 years of relevant experience required.
Posted today
Full time
·
Permanent
$70,000 - $85,000
Above Award Wages
Key points we found
- Oversee administrative operations for a growing cleaning services company.
- Coordinate staff, resources, and office activities to ensure smooth operations.
- Support the company's expansion into new service areas.
Posted 7d ago
Full time
·
Permanent
$80,000
Key points we found
- Plan and manage marketing and advertising campaigns
- Develop strategies to grow sales and brand awareness
- Create and manage social media and website content
Posted today
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Plus superannuation
Key points we found
- Prepare and cook a diverse range of Asian-style dishes.
- Coordinate food preparation and kitchen activities for timely service.
- Maintain high standards of food quality, safety, and hygiene.
Posted today
Full time
·
Permanent
$78,000 - $83,000
Above avg.
Key points we found
- Prepare and cook seafood and other menu items according to recipes and quality standards.
- Assist in planning and organising kitchen operations and daily food preparation.
- Ensure cleanliness, safety, and hygiene standards in all food preparation areas.
Posted today
Full time
·
Permanent
$149,172 - $167,151
Key points we found
- Provide specialist technical expertise for infrastructure modernisation and refresh activities.
- Collaborate with engineers and stakeholders on enterprise-scale technology transformation initiatives.
- Contribute to planning, implementation, validation, and transition of refreshed environments.
Posted today
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Prepare and cook meals according to menu requirements.
- Monitor and control cooking equipment temperatures.
- Support and train junior kitchen staff or apprentices.
Posted 7d ago
Full time
·
Permanent
$102,657 - $116,592
Posted 8d ago
Full time
·
Permanent
$75,000 - $85,000
Posted today
Full time
·
Contract
$80,000
Above avg.
Key points we found
- Oversee day-to-day operations of a busy takeaway restaurant.
- Manage inventory, supplier relationships, and staff performance.
- Ensure compliance with food safety and health regulations.
Posted today
Full time
·
Permanent
$95,000 - $110,000
Above avg.
Key points we found
- Manage purchasing and procurement activities for the business.
- Negotiate supplier contracts and maintain supplier relationships.
- Develop and implement procurement strategies to support operational requirements.
- …