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Posted 15d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Create engaging marketing content across digital platforms.
  • Research market trends and audience behaviour to inform strategies.
  • Collaborate with stakeholders to align content with business goals.
Expiring today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Preparation and cooking of food in accordance with the menu.
  • Oversee food plating and garnishing, maintaining consistency and artistic presentation.
  • Create and test new recipes, experimenting with flavours and techniques to innovate the menu.
Expiring today
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead and manage all aspects of the KFC restaurant operations.
  • Ensure exceptional customer service and high-quality food delivery.
  • Drive business growth through effective financial management and marketing initiatives.
Posted 7d ago
Full time · Permanent
$75,000 - $80,000

Plus Superannuation

Key points we found

  • Manage day-to-day office operations and administrative tasks.
  • Coordinate import and export documentation for packaging products.
  • Supervise administrative staff and maintain office systems.
Posted 22d ago
Full time · Permanent
$100,000 - $120,000 Above avg.

Key points we found

  • Support the delivery of hospitality industry projects.
  • Coordinate communication between project teams and partners.
  • Manage project-related documents and assist in budget tracking.
Posted 7d ago
Full time · Permanent
$76,515 - $90,000

Key points we found

  • Full-time position for a Hydraulic Technician/Mechanical Engineering Technician & Fitter/Hydraulic Fitter
  • Requires experience in hydraulic pumps, motors, and valves
  • Must be able to work in a team and perform accurate mechanical tasks
Posted 15d ago
Full time · Permanent
$80,000 - $110,000

Key points we found

  • Analyse business and technical needs to design reliable software solutions.
  • Develop and maintain application components in line with technical specifications.
  • Collaborate with stakeholders to translate functional requirements into system designs.
Posted today
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Install, service and maintain HVAC and refrigeration systems.
  • Diagnose faults and carry out repairs on mechanical and electrical components.
  • Ensure compliance with Australian Standards and safety regulations.
Posted 22d ago
Full time · Permanent
$75,000 - $85,000

+ super

Key points we found

  • Support day-to-day administrative and operational functions in a seafood processing facility.
  • Manage bookkeeping and compliance documentation using Xero.
  • Coordinate logistics and inventory management for export operations.
Posted 22d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Oversee daily operations of the resort ensuring high standards of guest service.
  • Lead and manage staff including recruitment, training, and performance management.
  • Monitor financial performance and ensure compliance with health and safety regulations.
Expiring today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Plan and create diverse menus that highlight creativity and quality.
  • Manage food supply ordering and oversee procurement of food supplies.
  • Train and mentor kitchen staff to uphold high culinary standards.
Posted 8d ago
Full time · Permanent
Similar jobs pay ~$77k

Pay information not disclosed by advertiser

Key points we found

  • Provide compassionate, person-centered care to individuals.
  • Assist with daily activities and support emotional well-being.
  • Establish and maintain effective communication with members, families, and colleagues.
Expired 12d ago
Full time · Permanent
$76,600 Above avg.
Posted 15d ago
Full time · Permanent
$75,000 - $82,000 Above avg.

Key points we found

  • Fabricate, assemble, and install stainless steel components for commercial kitchen equipment.
  • Interpret technical drawings and specifications to ensure quality standards are met.
  • Operate machinery and tools for metal fabrication and perform on-site installations.
Expiring today
Full time · Permanent
$75,000

Key points we found

  • Responsible for plant propagation, cultivation, and maintenance.
  • Involves watering, weeding, and pruning of strawberry plants.
  • Includes inventory management and customer service.
Posted 22d ago
Full time · Permanent
Similar jobs pay ~$69k - $82k

Pay information not disclosed by advertiser

Key points we found

  • Full-time positions available in the fishing industry including roles such as Ships Master, Ships Engineer, and Seafood Processors.
  • Candidates must have relevant experience and appropriate licenses for ranked positions.
  • Salary ranges vary by position, with opportunities for negotiation based on experience.
Posted 15d ago
Full time · Permanent
$75,000 Above avg.

Key points we found

  • Diagnose mechanical and electrical faults using diagnostic equipment.
  • Carry out servicing, maintenance, and repairs on a wide range of vehicles.
  • Ensure compliance with workplace health and safety requirements.
Expiring today
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Perform a broad range of carpentry tasks including structural and finishing work.
  • Ensure compliance with Australian building standards and Workplace Health and Safety regulations.
  • Work on various construction and renovation projects with a focus on quality workmanship.
Posted 7d ago
Full time · Permanent
$80,000

Key points we found

  • Assist IT professionals with design components of CX solutions and web applications.
  • Create and manipulate multimedia content for websites and e-learning environments.
  • Collaborate with software developers to integrate multimedia into client-facing systems.
Posted 15d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee all aspects of kitchen operations including menu planning and food preparation.
  • Supervise and train kitchen staff while ensuring compliance with food safety standards.
  • Contribute to menu innovation and maintain high-quality food presentation.