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Posted 15d ago
Full time · Permanent
$77,000 - $79,000 Above avg.

Key points we found

  • Full-time Chef position at The Grill restaurant in Port Macquarie.
  • Responsible for kitchen management, menu planning, and food preparation.
  • Requires at least 1 year of experience and relevant qualifications.
Posted 23d ago
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook meals for a busy food and beverage outlet.
  • Plan menus and order food supplies while maintaining hygiene regulations.
  • Provide training and development opportunities for career advancement.