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Posted 8d ago

Chef Role

Pepper N Salt Cafe
Keperra QLD 4054•Full time
KEY POINTS WE FOUND
  • Lead breakfast and lunch service with speed and precision.
  • Manage inventory and maintain food safety standards.
  • Work in a modern kitchen with a supportive team.
Posted 7d ago

Childcare Educator / Room Leader

Noahs Ark Learning Academy
Revesby NSW 2212•Full time
$60k - $80k
KEY POINTS WE FOUND
  • Lead and educate children in a childcare setting
  • Ensure compliance with Early Years Learning Framework and National Quality Standards
  • Manage daily operations and support staff in a childcare centre
Expiring in 1d

Retail Manager

Next Gen Talent
Wanneroo WA 6065•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Plan and oversee daily operations of the retail outlet.
  • Recruit, train, and supervise staff to ensure performance.
  • Implement pricing and promotional strategies to drive sales.
Posted 7d ago

Experienced Chef Wanted

OH BOY BOK CHOY
Stafford QLD 4053•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes in accordance with established recipes.
  • Assist with menu planning and development of seasonal dishes.
  • Ensure compliance with food safety and hygiene requirements.
Posted 8d ago

Hotel Service Manager

GREG WHEELER CONTRACTING PTY LTD
Coolbinia WA 6050•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Supervise and coordinate front-office and housekeeping staff operations.
  • Handle guest enquiries and complaints while ensuring excellent service standards.
  • Prepare operational reports and maintain staff rosters.
Posted today

Contract Administrator

Global CSA Pty Ltd
Hoppers Crossing VIC 3029•Full time
$80k
KEY POINTS WE FOUND
  • Develop and negotiate contract variations for cleaning services.
  • Act as the key liaison between operations, suppliers, and clients.
  • Manage documentation and compliance related to cleaning contracts.
Posted 21d ago

Cafe Manager

Rocketfuel Coffee Roasters
Perth CBD & Inner Suburbs WA•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the venue including front-of-house and kitchen operations.
  • Lead and support the team while maintaining high standards of cleanliness and customer service.
  • Manage stock control, budgets, and handle customer feedback for continuous improvement.
Posted 14d ago

Electrical & Controls Engineer

MechDesign Consulting Engineers
Berwick VIC 3806•Full time
$90k - $110k
Job Cover
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Posted today

Forensic Officer

Queensland Government
Wacol QLD 4076•Full time
$83k - $91k
Above avg
KEY POINTS WE FOUND
  • Develop and implement support plans for clients to improve life skills.
  • Observe and assess clients at risk, providing necessary information and support.
  • Prepare reports and maintain documentation while ensuring client safety.
Posted 14d ago

Retail Buyer

JM&JS Pty Ltd
Canberra ACT•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a leading casual dining restaurant brand as a Retail Buyer.
  • Source high-quality products at competitive prices.
  • Develop strong supplier relationships and negotiate terms.
Posted today

Asphalt Mobile Plant Operator – Full time Permanent Position

ANJ Paving Pty Ltd
Horsley Park NSW 2175•Full time
KEY POINTS WE FOUND
  • Operate mobile plant equipment including pavers and rollers.
  • Perform pre-start checks and minor repairs on equipment.
  • Work both day and night shifts as required.
Expiring in 1d

Cook

7 Cut Steakhouse
Wollongong NSW 2500•Full time
$80k - $90k
Above avg
Posted 28d ago

Retail Store Manager

dcsd group pty ltd
Munno Para West SA 5115•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
  • Responsible for overall management and performance of the store.
  • Lead and supervise the retail team and manage daily store operations.
  • Drive sales performance and maintain high customer service standards.
Posted 22d ago

Business Development Manager

Ausphin Pty Ltd
Parramatta NSW 2150•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Lead strategic growth initiatives and strengthen market presence.
  • Drive commercial opportunities across service divisions.
  • Establish and maintain strategic commercial relationships with key stakeholders.
Posted 8d ago

Chef

ROYAL RASOI INDIAN RESTAURANT
East Victoria Park WA 6101•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and cook a variety of authentic Indian dishes.
  • Supervise kitchen staff and maintain food quality standards.
  • Ensure compliance with food safety and hygiene regulations.
Posted 14d ago

Hotel Manager

Macleay Hotel
Eastern Suburbs Sydney NSW•Full time
KEY POINTS WE FOUND
  • Take complete operational control of the hotel.
  • Manage all departments including reception, housekeeping, and guest services.
  • Prepare budgets and oversee accounting functions.
Expiring in 1d

Senior Pastor

Perth Bread of Life Christian Church
Bentley WA 6102•Full time
$60k - $90k
KEY POINTS WE FOUND
  • Lead and shepherd a bilingual congregation.
  • Develop and implement church objectives and strategies.
  • Provide pastoral care and community outreach.
Posted 22d ago

Automotive Technician

Tony White Group (TWG)
Elsternwick VIC 3185•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Carry out repairs and maintenance as per the repair order
  • Diagnose and order parts as required for the job
  • Ensure work area is safe, tidy and clean at all times
Posted today

Program Administrator

ZENARI'S MAINTENANCE SERVICE PTY. LTD
Sydney NSW 2000•Full time
$75k - $85k
KEY POINTS WE FOUND
  • Coordinate and administer contracts and programs for residential and commercial properties.
  • Maintain accurate records and manage documentation related to services and projects.
  • Provide administrative support to senior management and ensure effective communication with clients and contractors.
Expiring in 1d

Chef

Kevin's Place Asian Restaurant
Holt ACT 2615•Full time
$75k - $95k
Above avg
KEY POINTS WE FOUND
  • Plan and oversee the preparation and cooking of authentic Vietnamese and Chinese dishes.
  • Manage food supplies, costs, and kitchen staff while ensuring food safety and hygiene.
  • Contribute to menu development for various functions and events.