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Posted today
$72k
Above avg
KEY POINTS WE FOUND
- Assist with food preparation and maintain kitchen cleanliness.
- Support the cooking team during busy service periods.
- Ensure all kitchen equipment and workstations are hygienic and safe.
Posted today
KEY POINTS WE FOUND
- Construct, install, and repair roofs using timber trusses and roofing materials.
- Interpret blueprints and ensure structural stability while adhering to safety standards.
- Maintain accurate job records and site cleanliness.
Posted 14d ago
$88k - $94k
Above avg
KEY POINTS WE FOUND
- Build, install, level and strip formwork for concrete structures including footings, slabs, walls, columns, beams and stairs.
- Interpret plans and specifications, take accurate measurements and use carpentry tools safely.
- Work with site supervisors and other trades while following work health and safety procedures.
Posted 21d ago
$72k - $75k
KEY POINTS WE FOUND
- Receive, inspect, store and replenish stock while maintaining accurate inventory records.
- Monitor stock levels, conduct stocktakes, check expiry dates and report discrepancies or damaged goods.
- Keep storage and delivery areas clean, safe and organised, following workplace health and safety procedures.
Posted 21d ago
KEY POINTS WE FOUND
- Diagnose electrical and electronic faults in motor vehicles using test equipment, and repair or replace defective components.
- Install vehicle electrical equipment and accessories, and carry out inspections and preventative maintenance.
- Support maintenance strategy and continuous improvement to improve equipment reliability and minimise downtime.
Posted 14d ago
$70k - $90k
KEY POINTS WE FOUND
- Research and analyse market trends and customer preferences.
- Source and negotiate with suppliers for retail products.
- Manage purchasing activities and maintain inventory levels.
Posted today
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook café-style breakfast, brunch and lunch dishes to established recipes and quality standards.
- Maintain food safety, hygiene, storage, stock rotation and portion-control standards.
- Work collaboratively during busy service and accommodate dietary requirements, including vegetarian and gluten-free options.
Expiring today
$80k
Above avg
KEY POINTS WE FOUND
- Manage day-to-day operations of the store
- Ensure high standards of customer service
- Oversee sales performance and staff management
Posted 21d ago
$75k - $85k
KEY POINTS WE FOUND
- Develop and coordinate marketing initiatives and advertising campaigns.
- Research market conditions and customer preferences to identify opportunities.
- Analyse sales trends and digital campaign performance to inform strategies.
Posted 15d ago
$95k
Above avg
KEY POINTS WE FOUND
- Join the Finance + Accounts team as an Accountant.
- Prepare financial statements and management reports.
- Assist with payroll and tax compliance.
Posted today
$80k - $90k
KEY POINTS WE FOUND
- Research NDIS and disability-sector markets, analyse demand and identify opportunities to grow service awareness and uptake.
- Plan and deliver marketing strategies, campaigns and digital content across online and community channels.
- Monitor campaign performance, report findings and collaborate with management and service teams on marketing recommendations.
Posted 21d ago
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Provide personal care and support to individuals with disabilities.
- Assist clients with daily living activities and community participation.
- Implement individualized care plans and promote client independence.
Posted 8d ago
$75k - $110k
KEY POINTS WE FOUND
- Interpret plans and specifications, measure and prepare work areas, and select suitable stone materials.
- Cut, shape, finish, install, repair and maintain stonework on residential and commercial projects.
- Work safely with tools and equipment, inspect completed work, and coordinate with the project team to meet quality and schedule requirements.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and develop menus, prepare and present dishes, and maintain consistent food quality.
- Manage ingredients, stock, ordering and food costs while ensuring safe food handling and kitchen hygiene.
- Supervise and train kitchen staff and coordinate efficient kitchen operations during service.
Posted 8d ago
$110k - $119k
Above avg
KEY POINTS WE FOUND
- Assess applications and make evidence-based decisions on financial assistance for victims of crime under the Victims of Crime Assistance Act 2009.
- Provide authoritative advice to administrative officers to support timely, responsive services.
- Work as a Government Assessor within Victim Assist Queensland, reporting to the Team Leader, Financial Assistance.
Expiring today
$110k - $130k
KEY POINTS WE FOUND
- Manage multiple residential construction projects concurrently.
- Oversee project budgets, schedules, and site teams.
- Ensure compliance with building codes and WHS regulations.
Posted 7d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily restaurant, functions and catering operations, including budgets, costs, stock, compliance and service standards.
- Coordinate Middle Eastern-inspired menus, specialist suppliers, corporate catering and private events.
- Lead hospitality staff through rostering, recruitment, training and performance management.
Posted 21d ago
KEY POINTS WE FOUND
- Support the consistent execution of food quality, safety, and operational standards across venues.
- Assist in training and performance tracking while monitoring daily operations.
- Implement quality control procedures and promote continuous improvement.
Posted 7d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Preparation, cooking and presenting dishes within your specialty.
- Maintain high standards of food hygiene and health & safety at all times.
- Support the Head Chef in the introduction of new seasonal dishes.
Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present Italian and Modern Australian dishes for breakfast, lunch and dinner service.
- Maintain food safety, hygiene, kitchen cleanliness, stock rotation and portion standards.
- Work collaboratively in a fast-paced commercial kitchen across rotating shifts, weekends and public holidays.