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Table Games Dealer jobs in Melbourne VIC

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+60d ago

Mechanical Fitter

TRS Resourcing
Campbellfield VIC 3061•Full time
KEY POINTS WE FOUND
  • Servicing and repairing municipal equipment hydraulic and technical systems.
  • Fault finding and maintenance of waste trucks and compactors.
  • Ability to work unsupervised and as part of a team.
+60d ago

Retail Manager-Cabinet Hardware(Mandarin-Speaking)

WT Hardware
Dandenong South VIC 3175•N/A
$80k
Above avg
+60d ago

Inventory Controller and Customer Service Coordinator

Private listing
Altona VIC 3018•Full time
KEY POINTS WE FOUND
  • Manage and maintain accurate stock levels across raw materials, WIP, and finished goods.
  • Be the first point of contact for customer enquiries and manage customer orders.
  • Collaborate with manufacturing, warehousing, finance, and logistics teams to ensure alignment.
+60d ago

Delivery Driver

Private listing
Mornington VIC 3931•Full time
$60k - $100k
KEY POINTS WE FOUND
  • Transport technicians, tools, and air conditioning units to job sites.
  • Support AC technicians during installations, repairs, and maintenance jobs.
  • Maintain accurate delivery records and ensure vehicle is roadworthy.
+60d ago

Category Manager

Aquent
Melbourne VIC•Full time
$120k - $140k
Above avg
KEY POINTS WE FOUND
  • End-to-End Ownership: Source, develop, and launch high-impact products that make parent life easier.
  • Commercial Strategy: Manage market research, pricing, and feasibility to ensure maximum profitability.
  • Supply Chain: Work directly with overseas manufacturers to bring prototypes to life.
Posted 58d ago

C3 Educator

Baby College Ashwood
Ashwood VIC 3147•Full time
$33 - $50/hr
Above avg
KEY POINTS WE FOUND
  • Provide responsive and respectful care for babies and young children.
  • Plan and implement educational programs in line with the EYLF.
  • Build positive relationships with families and maintain accurate records.
Posted 22d ago

CHEF

KS INVESTMENT HOLDING GROUP PTY LTD
Blackburn VIC 3130•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality breakfast, brunch and lunch dishes.
  • Supervise kitchen staff and maintain food safety standards.
  • Contribute to menu development and ensure consistency in food quality.
+60d ago

Soft Seating - Team Leader

Chair Solutions VIC Pty Ltd
Campbellfield VIC 3061•Full time
$85k - $90k
Above avg
KEY POINTS WE FOUND
  • Lead and supervise a team of upholsterers and production staff.
  • Oversee daily production activities to meet quality and delivery targets.
  • Train and mentor team members while maintaining a safe work environment.
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Posted 14d ago

Full-time Cook

Cosi Bar Ristorante
South Yarra VIC 3141•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic team as a Full-time Cook at Cosi Bar Ristorante.
  • Prepare and present a variety of dishes while maintaining quality standards.
  • Assist with menu planning and provide guidance to junior staff.
+60d ago

Senior Business Development Manager | Global tech leader | Hybrid

Tektalent
Melbourne VIC•Full time
KEY POINTS WE FOUND
  • Lead new business development for the Higher Education vertical.
  • Develop and execute strategies to achieve targeted outcomes.
  • Build and maintain relationships with key stakeholders and enterprise accounts.
Posted today

Cook

Littorios
Croydon VIC 3136•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of menu items to high standards.
  • Support daily kitchen operations and uphold food safety standards.
  • Work collaboratively with kitchen and front-of-house staff.
+60d ago

Retail Manager

Deli plus
Preston VIC 3072•Full time
$77k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the delicatessen
  • Manage inventory and coordinate marketing activities
  • Lead and develop a high-performing retail team
+60d ago

Full Time Chef

Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Full Time Chef position requiring 2-3 years of experience
  • Responsibilities include menu preparation, staff training, and food safety audits
  • Looking for a motivated team player with strong communication skills
+60d ago

Chef

SDB Trading Pty Ltd
Melbourne CBD VIC•Full time
$75k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced chef with restaurant industry experience.
  • Responsibilities include menu planning, food costing, and maintaining food quality standards.
  • Must be available over a 5-day roster and work well under pressure.
+60d ago

Chef

Angie’s Dumpling Bar
Wantirna South VIC 3152•Full time
KEY POINTS WE FOUND
  • Join a dynamic team at Angie’s Dumpling Bar as a Chef.
  • Bring your expertise in Asian cuisine, particularly dumpling making and wok cooking.
  • Lead and manage kitchen staff while maintaining high food quality and safety standards.
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Posted 23d ago

Chef (Full-time)

RK Bean and Brew Pty. Ltd. (Degani WTC)
Docklands VIC 3008•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Lead the kitchen team in a high-volume restaurant environment.
  • Plan menus, manage costs, and ensure food quality and safety.
  • Train and supervise junior kitchen staff and apprentices.
+60d ago

Business Development Manager | Global tech giant | hardware / SAAS | Hybrid

Tektalent
Melbourne VIC•Full time
KEY POINTS WE FOUND
  • Lead new business development in the Education vertical.
  • Develop and execute strategies to achieve targeted outcomes.
  • Conduct market analysis and manage pricing for products.
+60d ago

Production Engineer

Grain & Bake Co.
Moorabbin Airport VIC 3194•N/A
$70k - $80k
+60d ago

Accountant (General)

Aussie Skip Bin Hire Pty Ltd
Melbourne VIC•Full time
$77k
KEY POINTS WE FOUND
  • Manage full-cycle accounting including AP/AR, general ledger, and month-end/year-end close
  • Prepare and analyze financial statements, variance reports, and budget forecasts
  • Ensure compliance with tax regulations, GAAP/IFRS standards, and internal controls
+60d ago

Sous chef

Mr Brightside Cafe
Caulfield South VIC 3162•Full time
$30 - $40/hr
KEY POINTS WE FOUND
  • Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
  • Supervise kitchen staff to ensure high standards of food quality and timely service.
  • Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
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