• The average pay for Sous Chef jobs in South SA is
$82K per year.• Entry-level positions start at
$80K per year, while the most experienced workers can earn up to
$85K per year.• andompanies are currently advertising Sous Chef jobs in South SA including
Frontline Hospitality SA & NT.
• Top skills include LEADERSHIP, ORGANISATION, TIME MANAGEMENT, EXCELLENT COMMUNICATION SKILLS and FOOD PREPARATION.