Sous Chef jobs in Regional NSW
• The average pay for Sous Chef jobs in Regional NSW is $61K per year.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $100K per year.
• 20 companies are currently advertising Sous Chef jobs in Regional NSW including Compass Group, Whiddon, Guzman Y Gomez, The Coffee Club and Frontline Recruitment Group.
• Top skills include KITCHEN, FOOD SAFETY, OPERATIONS, CHEF (ALL) and DESSERTS.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $100K per year.
• 20 companies are currently advertising Sous Chef jobs in Regional NSW including Compass Group, Whiddon, Guzman Y Gomez, The Coffee Club and Frontline Recruitment Group.
• Top skills include KITCHEN, FOOD SAFETY, OPERATIONS, CHEF (ALL) and DESSERTS.
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Full time
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Permanent
Similar jobs pay
~$83k - $85k
Salary
Key points we found
- Ensure consistent delivery of high quality culinary standards.
- Manage daily kitchen operations and oversee food safety compliance.
- Lead, train and develop kitchen teams while collaborating with other leaders.