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Sous Chef jobs in Hunter Valley NSW

• The average pay for Sous Chef jobs in Hunter Valley NSW is $59K per year.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $85K per year.
25 companies are currently advertising Sous Chef jobs in Hunter Valley NSW including Compass Group, Frontline Recruitment Group, Opal Healthcare, Anglican Care and Domino's.
• Top skills include KITCHEN, FOOD SAFETY, OPERATIONS, CHEF (ALL) and DESSERTS.
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+60d ago
Full time · Permanent
$76,515 Above avg.

Anual

Key points we found

  • Assist in running and maintaining quality and standards for the venue.
  • Menu planning and daily food production supervision.
  • Ensure high kitchen standards in food hygiene, safety, and quality.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$70k - $90k

Pay information not disclosed by advertiser

Key points we found

  • Join TGI Fridays as a Head Chef, Sous Chef, or Chef de Partie in New South Wales.
  • Prepare and deliver high-quality meals in a fast-paced environment.
  • Ensure kitchen cleanliness and adherence to food safety standards.
Posted 20d ago
Full time · Permanent
Similar jobs pay ~$88k - $95k

$88,000-95,000 per year

Key points we found

  • Join the opening team of a brand-new waterfront restaurant.
  • Lead the kitchen team and maintain exceptional food quality.
  • Support the Chef de Cuisine in kitchen operations and team development.