• The average pay for Sommelier Hospo, Tourism & Food Services jobs is
$59K per year.• Entry-level positions start at
$40K per year, while the most experienced workers can earn up to
$70K per year.•
7 companies are currently advertising Sommelier Hospo, Tourism & Food Services jobs including
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and
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• Top skills include CUSTOMER SERVICE, ATTENTION TO DETAIL, wine knowledge, EXCELLENT COMMUNICATION SKILLS and HOSPITALITY.