Senior Pricing Analyst jobs in Melbourne VIC
• The average pay for Senior Pricing Analyst jobs in Melbourne VIC is $111K per year.
• Entry-level positions start at $90K per year, while the most experienced workers can earn up to $149K per year.
• 4 companies are currently advertising Senior Pricing Analyst jobs in Melbourne VIC including , , and .
• Top skills include ORGANISATIONAL SKILLS, DATA ANALYTICS, Advanced Excel skills, MICROSOFT EXCEL and CHANNEL MANAGEMENT.
• Entry-level positions start at $90K per year, while the most experienced workers can earn up to $149K per year.
• 4 companies are currently advertising Senior Pricing Analyst jobs in Melbourne VIC including , , and .
• Top skills include ORGANISATIONAL SKILLS, DATA ANALYTICS, Advanced Excel skills, MICROSOFT EXCEL and CHANNEL MANAGEMENT.
Showing 1 - 20 of 14741 jobs
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Posted 23d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Manage office operations and resources to maximise efficiency.
- Supervise staff and coordinate human resources activities.
- Provide administrative support and liaise with clients.
Posted 22d ago
Full time
·
Permanent
$76,515
Above avg.
Key points we found
- Prepare and cook menu items according to established recipes.
- Assist with daily food preparation and maintain kitchen cleanliness.
- Monitor cooking processes to ensure quality and consistency.
Expiring in 1d
Full time
·
Permanent
$85,000
Key points we found
- Coordinate daily project activities across civil construction sites
- Assist Project Managers in planning, scheduling, and monitoring project progress
- Liaise with subcontractors, suppliers, consultants, and site supervisors
Posted 14d ago
Full time
·
Permanent
$76,000 - $82,000
Above avg.
Key points we found
- Oversee food preparation and cooking activities in the kitchen.
- Ensure consistency across all dishes served and manage kitchen workflow.
- Assist in supervising kitchen staff and maintaining food safety standards.
Posted 7d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Cooking contemporary style dishes in accordance with the menu
- Planning and development of menu in collaboration with Head Chef and Restaurant Manager
- Ordering food and kitchen supplies
Posted 14d ago
Full time
·
Permanent
$178,570 - $214,285
Superannuation is on top of the salary
Key points we found
- Co-lead solution design and delivery across Duck Creek Policy & Claims workstreams.
- Provide technical leadership and mentoring to development teams.
- Ensure solutions meet architectural standards and compliance.
Posted 30d ago
Full time
·
Temporary
$175,000 - $185,000
Key points we found
- Join a well-regarded specialist dermatology practice in Melbourne CBD.
- Provide comprehensive care across medical dermatology and skin cancer.
- Work independently in a busy, high-volume clinic setting.
Posted 14d ago
Full time
·
Permanent
$35 - $40/hr
Key points we found
- Repair and maintain heavy vehicles and Ground Support Equipment (GSE)
- Utilise technical skills and experience as a tradesman
- Follow service guidelines and perform maintenance tasks to trade standards
Posted 15d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of Malaysian and Chinese dishes.
- Ensure high quality and consistency in food preparation and presentation.
- Maintain hygiene and safety standards in the kitchen.
Posted 7d ago
Full time
·
Permanent
$76,000 - $82,000
Above avg.
Key points we found
- Full-time Chef position at The Birch Geelong
- Focus on Asian Fusion Cuisine
- Menu planning and supervision of kitchen staff
Posted 14d ago
Full time
·
Permanent
$80,000
Above avg.
AUD 80,000 per annum plus Superannuation
Key points we found
- Join a busy beach front hospitality venue as a Full-Time Cook.
- Prepare and cook quality breakfast and lunch meals.
- Ensure compliance with food safety and hygiene standards.
Posted today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Manage daily restaurant operations including staff supervision and performance management.
- Ensure compliance with food safety standards and maintain a clean dining environment.
- Plan menus and oversee special functions and events.
Posted 15d ago
Full time
·
Permanent
$77,000 - $82,000
Above avg.
Salary plus super
Key points we found
- Responsible for surface preparation and paint application across various sites.
- Ensure high-quality finishes and adherence to safety standards.
- Work collaboratively with team members to meet project timelines.
Posted today
Full time
·
Permanent
$77,000 - $80,000
Above avg.
Key points we found
- Lead the culinary team in developing and executing a diverse menu.
- Ensure high standards of food quality, presentation, and consistency.
- Train and mentor kitchen staff to enhance their skills.
Expiring today
Full time
·
Permanent
$70,000 - $90,000
Key points we found
- Seeking a qualified Electroplater or someone with a minimum of 3 years experience.
- Responsibilities include sandblasting, preparing surfaces, and operating plating equipment.
- Opportunities for career growth and development in a modern workshop.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Deliver high-quality massage services to clients
- Conduct thorough consultations and assess clients'' needs
- Maintain a clean and safe massage environment
Posted 37d ago
Full time
·
Contract
Similar jobs pay
~$76k - $80k
Pay information not disclosed by advertiser
Key points we found
- Prepare and cook high-quality dishes in accordance with restaurant standards.
- Manage daily kitchen operations and oversee stock rotation.
- Supervise and coordinate kitchen staff while maintaining food safety standards.
Posted 7d ago
Full time
·
Permanent
$75,000 - $80,000
Key points we found
- Oversee daily restaurant operations and ensure high-quality food and customer service.
- Lead and support restaurant staff, including recruitment and training.
- Manage operational costs and ensure compliance with regulations.
Posted today
Full time
·
Permanent
$76,600 - $80,000
Above avg.
Key points we found
- Prepare, cook, and present high-quality meals for bistro and functions.
- Supervise and mentor kitchen staff while ensuring food safety standards.
- Develop and implement menus, including daily specials and catering options.
Posted today
Full time
·
Contract
$180,000 - $190,000
Above avg.
Key points we found
- Provide general financial product advice to wholesale clients.
- Prepare and present investment recommendations and compliance documentation.
- Monitor client portfolios and advise on adjustments based on market conditions.
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