Sa Natural Therapies Medical Centre jobs
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Posted 1d ago
Chef
7 Cut Steakhouse
Newcastle Area NSW•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage kitchen operations and ensure high culinary standards.
- Prepare and cook premium cuts of beef and other dishes according to specifications.
- Supervise and train kitchen staff while maintaining food safety standards.
Posted 8d ago
Motor Mechanic
Turan Trading Pty Ltd
Melton VIC 3337•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Diagnose, service, maintain and repair light motor vehicles.
- Utilise computerised diagnostic tools to identify faults.
- Perform scheduled servicing and ensure vehicle roadworthiness.
Posted 8d ago
Nursery Person
Harts Nursery Pty Ltd
Guanaba QLD 4210•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Join a family-owned wholesale production nursery with over 65 years of experience.
- Involved in plant propagation, cultivation, irrigation, and plant health management.
- Seeking a motivated individual with horticultural knowledge and practical nursery experience.
Posted 1d ago
Chef
Kalye Marinas Filipino Grill & Seafood
Geelong West VIC 3218•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Filipino and Asian dishes.
- Contribute to menu development and maintain high food quality standards.
- Assist with kitchen operations and support other kitchen staff.
Posted 8d ago
Marketing Specialist
All About Media Pty Ltd
Parramatta NSW 2150•Full time
$80k - $85k
KEY POINTS WE FOUND
- Conduct market research and analyse consumer trends to identify opportunities.
- Develop and implement marketing strategies to support business growth.
- Plan and manage advertising campaigns to increase brand awareness.
Posted 8d ago
Carpenter
Lmp carpentry
Evanston SA 5116•Full time
$75k - $80k
KEY POINTS WE FOUND
- Deliver high-standard residential and commercial construction services
- Construct and install various wooden structures and fittings
- Ensure compliance with building codes and safety regulations
Posted 8d ago
Data Analyst
AIIM Choices Pty Ltd
Wodonga VIC 3690•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Gather, clean, validate, analyse and interpret operational and financial data.
- Develop and enhance Power BI dashboards and automated data processing workflows.
- Investigate data inconsistencies and recommend corrective actions.
Posted today
Software Engineer
MTP SERVICES PTY. LTD.
Fyshwick ACT 2609•Full time
$90k - $120k
KEY POINTS WE FOUND
- Design, develop, and maintain software applications and digital solutions.
- Collaborate with technical teams and client stakeholders throughout the software development lifecycle.
- Implement software testing, debugging, and quality assurance procedures.
Posted today
Chef de Partie
Hotel Renmark
Renmark SA 5341•Full time
$25 - $30/hr
KEY POINTS WE FOUND
- Join a skilled kitchen team as a Chef de Partie.
- Prepare and present high-quality dishes across various service styles.
- Contribute to menu development and maintain food safety standards.
Posted today
Chef
Employment Hub Global
Adelaide SA•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook breakfast, lunch and Italian inspired dishes to a high standard.
- Manage kitchen preparation and service efficiently in a busy environment.
- Maintain food safety, hygiene procedures, and assist with menu development.
Posted today
Full-Time Cook
Unique Lee Pty Ltd
Glenelg SA 5045•Full time
$70k - $80k
Above avg
Posted 23d ago
Store Person
Next Gen Talent
Wagga Wagga NSW 2650•Full time
$72k - $78k
KEY POINTS WE FOUND
- Checking incoming goods for damage and discrepancies
- Unloading trucks and stocking shelves safely
- Maintaining and housekeeping of the store
Posted 1d ago
Early Childhood Teacher (ECT)
Little Penguin Early Learning Centre
Kilsyth VIC 3137•Full time
$41 - $43/hr
Above avg
KEY POINTS WE FOUND
- Develop and implement creative, age-appropriate lesson plans for children.
- Foster a safe and supportive environment for children's growth.
- Collaborate with families to ensure open communication about children's progress.
Posted 8d ago
Chef
MR L’S Bar & Restaurant | South Yarra
South Yarra VIC 3141•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Join a busy and creative kitchen team at a Mediterranean-inspired restaurant.
- Plan menus and oversee food production for à la carte service and functions.
- Ensure high-quality dishes and compliance with food safety standards.
Posted 16d ago
Content Creator
Pane e Pizzico Pty Ltd
Essendon VIC 3040•Full time
$80k - $88k
Above avg
KEY POINTS WE FOUND
- Plan, create and publish original marketing content for digital channels.
- Photograph and film bakery products, capturing preparation processes and customer experiences.
- Monitor engagement and use analytics to improve future content.
Posted 1d ago
Cooks & Chefs
THE COFFEE CLUB TOWNSVILLE
Townsville QLD•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a vibrant team at The Coffee Club as a Cook or Chef.
- Bring your culinary skills to a busy café environment.
- Full-time position with a focus on providing good food and maintaining kitchen hygiene.
Posted 1d ago
Chef
Bar Idda
Brunswick East VIC 3057•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes in accordance with the menu and quality standards.
- Ensure food quality, presentation and consistency.
- Maintain food safety, hygiene and cleanliness standards.
Posted 16d ago
Restaurant assistant manager
Bellevue Hospitality Group
Woolloomooloo NSW 2011•Full time
KEY POINTS WE FOUND
- Oversee and train new staff members
- Ensure high standard quality of service
- Manage rostering and bar operations
Posted 1d ago
Accountant
SSA Servicing SA
Payneham SA 5070•Full time
$95k
Above avg
KEY POINTS WE FOUND
- Join the Finance + Accounts team as an Accountant.
- Prepare financial statements and management reports.
- Assist with payroll and tax compliance.
Posted 8d ago
CHEF
The Cray Seafood & Grill Gooseberry Hill
Gooseberry Hill WA 6076•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, and supervise the cooking and presentation of dishes.
- Design and refine menu items focusing on seasonal and locally sourced seafood options.
- Train and supervise kitchen staff while ensuring compliance with food safety regulations.