in all categories

Restaurant Supervisor jobs in Mount Druitt NSW 2770

• The average pay for Restaurant Supervisor jobs in Mount Druitt NSW 2770 is $66K per year.
• Entry-level positions start at $49K per year, while the most experienced workers can earn up to $103K per year.
4 companies are currently advertising Restaurant Supervisor jobs in Mount Druitt NSW 2770 including Oporto, Red Rooster, Mad Mex and West HQ.
• Top skills include CUSTOMER SERVICE, TEAM LEADERSHIP, TIME MANAGEMENT, LEADERSHIP and FOOD PREPARATION.
Showing 5 jobs
Sort by
Relevance
Posted 5d ago
Full time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Lead and motivate the team to deliver exceptional customer service.
  • Ensure smooth operations during shifts and manage team performance.
  • Create a fun and engaging environment while maintaining professionalism.
+60d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
+60d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Manage operations on shift to meet brand and safety standards
  • Lead and support crew to deliver excellent customer experiences
  • Maintain a clean and safe restaurant environment
+60d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Manage operations on shift to meet brand and safety standards
  • Lead and support crew to deliver exceptional customer experiences
  • Maintain a clean and safe restaurant environment
+60d ago
Casual/Holiday · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Manage operations during shifts to meet brand and safety standards.
  • Lead and support crew to deliver excellent customer experiences.
  • Maintain a clean and safe restaurant environment.