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Restaurant Manager jobs in NT

• The average pay for Restaurant Manager jobs in NT is $60K per year.
• Entry-level positions start at $50K per year, while the most experienced workers can earn up to $70K per year.
• Top skills include RESTAURANT MANAGER and KITCHEN.
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Posted 12d ago
Full time · Permanent
$32 - $42/hr Above avg.

Key points we found

  • Prepare and cook meals in a fast-paced bistro environment.
  • Provide efficient and friendly food service to patrons.
  • Oversee daily operations and ensure high-quality service.
+60d ago
Full time · Permanent
Similar jobs pay ~$72k - $93k

Pay information not disclosed by advertiser

Key points we found

  • Lead and develop a team of hospitality professionals.
  • Ensure efficient, friendly and professional food and beverage service is provided to all guests.
  • Responsible for stock control and beverage cost.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead Food & Beverage operations within a 4-star hotel environment.
  • Ensure exceptional guest experiences and operational excellence.
  • Oversee budgeting and daily cost control to maximise profit.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$80k - $100k

Pay information not disclosed by advertiser

Key points we found

  • Oversee daily operations and performance of the restaurant.
  • Lead and develop the food and beverage team to ensure service excellence.
  • Manage budgets, cost control, and financial forecasting.
Expired 5d ago
Full time · Permanent
Similar jobs pay ~$70k - $90k

Pay information not disclosed by advertiser

Key points we found

  • Manage all food and beverage outlets at Ayers Rock Resort.
  • Oversee staffing, budgeting, and operational planning.
  • Drive innovation and maintain high service standards.
Expired 12d ago
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead the team by example with a hands-on approach.
  • Oversee day-to-day bar and restaurant management.
  • Ensure health, safety, and hygiene standards for food and beverage operations.
Expiring today
Full time · Permanent
Similar jobs pay ~$69k

Pay information not disclosed by advertiser

Key points we found

  • Lead a team to deliver exceptional customer experiences at KFC Bagot Road.
  • Ensure food quality, hygiene, and safety standards are maintained.
  • Support training and development of team members to build a high-performing crew.