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Restaurant jobs in Balcatta WA 6021

• The average pay for Restaurant jobs in Balcatta WA 6021 is $60K per year.
• Entry-level positions start at $41K per year, while the most experienced workers can earn up to $81K per year.
5 companies are currently advertising Restaurant jobs in Balcatta WA 6021 including Chicken Treat, Red Rooster, Nando's, KFC and Retailworld Resourcing.
• Top skills include MANAGEMENT, RESTAURANT MANAGER, MULTI-TASKER, CONTINUOUS IMPROVEMENT and KITCHEN.
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Posted today
Full time · Permanent
$83,000 Above avg.

Key points we found

  • Oversee daily operations of the bistro and restaurant to ensure exceptional customer service.
  • Manage staff supervision, food and beverage service, and financial oversight.
  • Coordinate events and promotions to enhance customer engagement and revenue.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams by providing direction, coaching, and support.
  • Optimise profit while maintaining high standards and improving customer experience.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead and inspire a team of 20-50 staff members.
  • Manage operations including rostering, recruitment, and compliance.
  • Drive community engagement through local programs.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage all aspects of restaurant operations and profitability
  • Lead and inspire a team to deliver exceptional customer experiences
  • Ensure compliance with brand standards and safety regulations
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Drive continuous improvement in performance and maintain high standards.
Expiring in 4d
Casual/Holiday · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Prepare fresh, healthy, and authentic Mexican food.
  • Deliver exceptional customer service with a vibrant personality.
  • Participate in ongoing training and development opportunities.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Ensure compliance with brand standards and safety regulations.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Responsible for all aspects of restaurant management and profitability.
  • Lead teams to deliver exceptional customer experiences and maintain high standards.
  • Drive continuous improvement in operations and employee performance.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead and motivate a team of 20-50 staff members.
  • Manage business operations including rostering, recruiting, and compliance.
  • Drive community engagement through local programs.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage all aspects of restaurant operations and profitability.
  • Lead and inspire a team to deliver exceptional customer experiences.
  • Ensure compliance with brand standards and safety regulations.
Expiring in 4d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Lead the restaurant team to deliver exceptional food and service.
  • Manage the restaurant''s P&L and drive performance through people.
  • Inspire and develop leadership within the restaurant.