Prime Medical Placements jobs in Adelaide SA
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+60d ago
Senior Project Manager - Boutique Builder
Construction Talent Authority
Adelaide SA•Full time
$150k - $160k
Above avg
KEY POINTS WE FOUND
- Lead and manage fit-out projects for hospitality venues.
- Oversee project timelines and ensure quality standards are met.
- Work closely with the owner to drive business growth and operational excellence.
+60d ago
Chef
Hot and Spicy
Hindmarsh SA 5007•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items to high standards.
- Maintain consistency in flavor, presentation, and timing during busy service.
- Collaborate with the kitchen team to deliver smooth service and excellent guest experience.
+60d ago
Contract Administrator | Developer | Mentorship to PM in 18 months | Mid-rise
Construction Talent Authority
Adelaide SA•Full time
$110k - $130k
KEY POINTS WE FOUND
- Manage contract administration for a $30M mid-rise residential project.
- Assist in the transition to Project Manager within 18 months.
- Work in a fast-paced environment with a focus on growth and development.
+60d ago
Restaurant Manager
Wonderful Restaurant
Adelaide SA 5000•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant ensuring smooth service.
- Manage and coordinate restaurant staff including training and performance.
- Ensure compliance with health and safety regulations and maintain high customer service standards.
+60d ago
Structural Engineer
Myland Construction
Adelaide SA 5000•Full time
$80k
KEY POINTS WE FOUND
- Design and certify structural elements for residential and commercial projects.
- Conduct structural modelling and analysis to ensure safety and compliance.
- Liaise with builders and local councils to ensure design requirements are met.
+60d ago
manufacturing timber products
A@FLorenzin
Wingfield SA 5013•Full time
KEY POINTS WE FOUND
- Full-time employment opportunity as a qualified or apprentice.
- Must have own transport and work from 6:00 am to 2:00 pm, 5 days a week.
- Located in Wingfield, Adelaide with full training available.
+60d ago
PHYSIOTHERAPY PRACTICE MANAGER
INCREDIBLE PHYSIOTHERAPY PTY LTD
Hope Valley SA 5090•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage the administrative functions of the practice including scheduling and record-keeping.
- Oversee financial aspects such as invoicing and billing.
- Provide exceptional customer service and support to the clinical team.
+60d ago
Front of house Supervisor and a casual
Sorrelli Cafe Ristorante
Ingle Farm SA 5098•Casual/Holiday
$33 - $40/hr
Above avg
KEY POINTS WE FOUND
- Join a busy café and restaurant team as a Front of House Supervisor.
- Provide excellent customer service and manage barista and bar staff.
- Opportunity for transition to a full-time salaried position after 3 months.
+60d ago
Chef & Cook
Celebration Club Indian Restaurant
Para Vista SA 5093•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and develop new recipes.
- Oversee food preparation and presentation.
- Manage kitchen staff and ensure food quality.
+60d ago
Restaurant Manager
St. Georges Bakehouse
Norwood SA 5067•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the bakery/café
- Supervise and train staff while ensuring high customer service standards
- Monitor stock levels and ensure compliance with food safety regulations
+60d ago
Nurseryperson
THE TRUSTEE FOR TTH FRESH PRODUCE TRUST
Virginia SA 5120•Full time
$70k
KEY POINTS WE FOUND
- Support daily nursery operations including plant propagation and maintenance.
- Monitor plant health and apply pest control treatments as needed.
- Operate nursery equipment and maintain cleanliness of work areas.
+60d ago
Cafe and Restaurant Manager
La Crema Reserve Roastery
St Marys SA 5042•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the café and restaurant.
- Manage staff hiring, training, and performance.
- Ensure excellent customer service and financial management.
+60d ago
Chef & Cook
Spirit of India
Parafield Gardens SA 5107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality Indian cuisine.
- Supervise kitchen operations and staff.
- Ensure compliance with food safety and hygiene standards.
+60d ago
Panel Beater
One SMG
Port Adelaide SA 5015•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Join a supportive team in a fast-paced environment
- Perform panel repairs and vehicle reassembly
- Competitive salary with ongoing training opportunities
+60d ago
Cook
Fare and Square Cafe - Best Cafe in North Adelaide
North Adelaide SA 5006•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of fresh café-style meals.
- Maintain high standards of food quality, presentation, and hygiene.
- Collaborate with kitchen and front-of-house staff for smooth operations.
+60d ago
CHEF
Country Garden Indian Cuisine
Seaview Downs SA 5049•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Monitor quality of dishes during preparation and presentation.
- Plan menus, estimate food and labour costs, and order supplies.
- Ensure compliance with food hygiene regulations and provide training to staff.
+60d ago
Architect landscaper and Landscapers
Treloar gardens
Western & Beach Suburbs Adelaide SA•N/A
$80k
+60d ago
Full Time Chef
The Good Tiger
Brighton SA 5048•Full time
$76k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of South East Asian dishes
- Ensure all kitchen operations adhere to strict food safety and hygiene regulations
- Collaborate with head chef and owner in creating new dishes
+60d ago
Marketing Specialist
La Crema Coffee Pty Ltd
Southern Suburbs Adelaide SA•Full time
$75k - $85k
KEY POINTS WE FOUND
- Develop and implement marketing campaigns to promote products and services.
- Manage digital marketing activities including social media and online advertising.
- Conduct market research to identify customer trends and business opportunities.
+60d ago
Chef
Pizzalola
Cumberland Park SA 5041•Full time
$83k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee the preparation and production of a la carte and catering menu items.
- Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
- Develop and create authentic Italian cuisine menu items and concepts.