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Prep Cook jobs in Sydney NSW

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Posted 5d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to recipes and personal judgement.
  • Maintain hygiene standards and minimise food wastage in the kitchen.
  • Assist in training other kitchen staff as required.
Posted 5d ago
Full time · Permanent
$76,515 - $78,000 Above avg.

Key points we found

  • Prepare and cook food according to menu specifications.
  • Ensure quality and safety standards are met in food preparation.
  • Train kitchen staff and apprentices as needed.
Posted 5d ago
Full time · Contract
$76,515 - $85,000 Above avg.

Key points we found

  • Prepare and cook menu items according to standard recipes and presentation guidelines.
  • Maintain high standards of food quality and consistency in a fast-paced kitchen environment.
  • Follow food safety regulations and workplace hygiene standards at all times.
Posted 5d ago
Full time · Permanent
$80,000 - $85,000 Above avg.
Posted 51d ago
Full time · Permanent
$76,515 - $78,000 Above avg.

1 week

Key points we found

  • Plan menus and estimate food and labour costs.
  • Monitor quality of dishes and enforce hygiene regulations.
  • Prepare and cook food while training staff.
Posted 13d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Prepare, cook, and present high-quality dishes for breakfast, lunch, and dinner services.
  • Maintain food quality, portion control, and presentation standards.
  • Supervise and train junior kitchen staff as required.
Expiring in 3d
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Join a reputable restaurant in Seven Hills as a Chef.
  • Prepare and cook menu items, ensuring high standards of hygiene and sanitation.
  • Collaborate with kitchen staff to manage kitchen operations efficiently.
Expiring in 3d
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook authentic Thai dishes in a busy commercial kitchen.
  • Maintain high standards of food quality, consistency, and presentation.
  • Assist with stock rotation and kitchen organisation.
Posted 20d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

full time including superannuation

Key points we found

  • Join a well-established seafood restaurant in Sydney''s historic Rocks precinct.
  • Work closely with the head chef to maintain high standards of food quality and hygiene.
  • Contribute to menu ideas and seasonal updates.
Expiring in 3d
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a dynamic kitchen team at a renowned Indian restaurant.
  • Prepare and present authentic Indian dishes while ensuring quality and consistency.
  • Supervise and train subordinate staff in food preparation and hygiene standards.
+60d ago
Full time · Permanent
$76,515 Above avg.

Key points we found

  • Seeking an experienced Chef for a busy family-friendly cafe.
  • Prepare and present high-quality dishes while ensuring food safety standards.
  • Manage kitchen operations and supervise kitchen staff.
+60d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
  • Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
  • Manage kitchen staff, including scheduling, task allocation, training and performance supervision
Posted 13d ago
Full time · Permanent
$80,000 Above avg.

AUD $80,000 per annum plus 12% superannuation

Key points we found

  • Prepare, cook and present a variety of Italian and contemporary Australian dishes.
  • Ensure consistency, quality and efficiency during service.
  • Assist in selecting, training and supervising kitchen staff.
Expiring in 2d
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Seeking an experienced Chef to join our busy cafe team.
  • Prepare and present high-quality dishes while ensuring food safety standards.
  • Manage kitchen operations and supervise kitchen staff.
Expiring in 2d
Full time · Permanent
$77,000 - $82,000 Above avg.

Key points we found

  • Prepare and cook high-quality menu items with a focus on consistency and presentation.
  • Supervise kitchen operations and assist in training junior staff.
  • Maintain food safety compliance and ensure a clean kitchen environment.
Expiring in 1d
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Plan and prepare high-quality café-style meals
  • Ensure compliance with food safety and hygiene regulations
  • Train and supervise kitchen staff as needed
Posted 14d ago
Full time · Permanent
$75,000 - $82,000 Above avg.

Key points we found

  • Prepare and cook a variety of Indian dishes focusing on curry and tandoori sections.
  • Supervise kitchen staff and maintain cleanliness and safety standards.
  • Manage inventory and ensure quality of food ingredients.
Expiring in 2d
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and present high-quality meals
  • Manage kitchen staff and food safety procedures
  • Ensure compliance with health and safety standards
Posted 7d ago
Full time · Permanent
$77,000 - $83,000 Above avg.

Key points we found

  • Prepare and cook a diverse range of menu items according to established recipes.
  • Ensure high standards of quality, consistency, and presentation in all dishes.
  • Maintain compliance with food safety and hygiene regulations.
Expiring in 1d
Full time · Permanent
Similar jobs pay ~$75k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Prepare and cook food items according to established recipes.
  • Maintain cleanliness of kitchen areas and equipment.
  • Follow food safety and hygiene procedures.