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Pastry Cook jobs in South SA

• The average pay for Pastry Cook jobs in South SA is $55K per year.
• Entry-level positions start at $50K per year, while the most experienced workers can earn up to $60K per year.
• andompanies are currently advertising Pastry Cook jobs in South SA including EVT Australia.
• Top skills include BAKING, TIME MANAGEMENT, ATTENTION TO DETAIL, EXCELLENT COMMUNICATION SKILLS and FOOD PREPARATION.
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Posted 8d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Hourly

Key points we found

  • Prepare and cook food items as directed, including baking, pastry, and butchery tasks.
  • Maintain high standards of hygiene, cleanliness, and food safety at all times.
  • Support senior kitchen staff and contribute to a positive team environment.