• The average pay for Pastry Cook jobs is
$55K per year.• Entry-level positions start at
$40K per year, while the most experienced workers can earn up to
$71K per year.•
7 companies are currently advertising Pastry Cook jobs including
Hilton Hotels,
LUCAS Restaurants,
The Star Entertainment Group,
Collar Group and
Placed.au.
• Top skills include PASTRY, A LA CARTE, BAKING, DESSERTS and KITCHEN.