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Pastry Cook jobs

• The average pay for Pastry Cook jobs is $56K per year.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $70K per year.
2 companies are currently advertising Pastry Cook jobs including Breadtop and InRecruit.
Showing 1 - 20 of 22 jobs
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Expiring today
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Create enticing sweet and savoury pastry items
  • Apply pastry baking techniques and demonstrate to staff
  • Adhere to food safety and maintain equipment
Posted 24d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and craft a wide range of high-quality pastries, cakes, breads, and desserts.
  • Oversee daily pastry kitchen operations and ensure compliance with food safety standards.
  • Collaborate with the culinary team to design innovative dessert menus.