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Posted 15d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook menu items according to established recipes.
  • Maintain quality and consistency of dishes during service periods.
  • Implement and uphold hygiene and food safety standards.
Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a popular cafe as a skilled Chef.
  • Prepare high-quality meals using fresh, locally sourced ingredients.
  • Collaborate with the Head Chef on menu planning and maintain kitchen hygiene standards.