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Medical Equipment Technician jobs in VIC

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Posted 15d ago
Full time · Permanent
$76,600 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to established recipes.
  • Maintain cleanliness and hygiene standards in the kitchen.
  • Assist in menu planning and train junior kitchen staff.
Posted 15d ago
Full time · Permanent
$76,600 - $86,600 Above avg.

Key points we found

  • Prepare and produce a variety of high-quality pastries and desserts.
  • Maintain consistency and excellent food safety standards.
  • Collaborate with the bakery team to meet daily production requirements.
Posted 9d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Provide a range of therapeutic massage and recovery treatments to clients.
  • Conduct client consultations and physical assessments.
  • Maintain treatment records and hygiene standards.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Assess vehicle damage and perform high-quality panel repairs.
  • Collaborate with team members to ensure efficient workflow and compliance with safety standards.
  • Maintain accurate job records and uphold the company's reputation for reliability.
Posted 23d ago
Full time · Permanent
$77,000

$77,000 p.a. plus superannuation

Key points we found

  • Install and repair air conditioning and refrigeration systems.
  • Diagnose faults and replace defective components.
  • Ensure compliance with safety and quality standards.
Posted 1d ago
Full time · Permanent
$76,000 - $82,000 Above avg.

Key points we found

  • Prepare and cook a variety of Indian dishes including curries and tandoori items.
  • Manage a section during service and ensure timely food output.
  • Maintain consistency in taste, presentation, and portion sizes.
Posted 1d ago
Full time · Permanent
$100,500

Key points we found

  • Develop and scale micro-services interfacing with diverse partner APIs.
  • Build and maintain integration services for platforms like Xero and MYOB.
  • Enhance and maintain proprietary PEPPOL e-invoicing access point.
Posted 23d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook authentic Indian dishes including curries and tandoori items.
  • Ensure consistency in taste, portion size, and presentation of all menu items.
  • Assist with menu planning and maintain cleanliness of kitchen work areas.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Oversee day-to-day kitchen operations and coordinate food preparation activities.
  • Prepare and cook menu items in line with established recipes and presentation standards.
  • Supervise kitchen staff and allocate duties during service periods.
Posted 15d ago
Full time · Permanent
$77,000 - $85,000

Key points we found

  • Lead sales growth and brand development initiatives.
  • Develop and implement marketing strategies to promote products and services.
  • Monitor market trends and collaborate with teams to align objectives.
Posted 8d ago
Full time · Permanent
$80,000 - $100,000 Above avg.

Key points we found

  • Provide expert advice and personalized recommendations to customers on jewellery selections.
  • Develop expertise in jewellery products and demonstrate their unique features to customers.
  • Collaborate with the sales team to enhance customer experiences and achieve sales goals.
Posted 15d ago
Full time · Permanent
Similar jobs pay ~$69k - $120k

Pay information not disclosed by advertiser

Key points we found

  • Full-time positions available in the fishing industry including Ships Master, Ships Engineer, Master Fisher, and Seafood Processors.
  • Candidates must have relevant experience and appropriate licenses for ranked positions.
  • Salary ranges vary by position, with opportunities for negotiation based on experience.
Posted 8d ago
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Prepare, cook and present a variety of dishes according to the restaurant's menu.
  • Maintain a clean, organised and hygienic kitchen environment.
  • Assist with menu planning and food preparation schedules.
Posted 23d ago
Full time · Permanent
$77,000

$77,000 p.a. plus superannuation

Key points we found

  • Design and develop mechanical equipment and systems.
  • Analyze workforce and operational data for efficiency improvements.
  • Manage project labor and ensure compliance with engineering standards.
Posted 15d ago
Full time · Permanent
$77,000 - $90,000

Key points we found

  • Lead sales growth and brand development initiatives.
  • Develop and implement effective sales strategies and marketing campaigns.
  • Collaborate with internal teams to align objectives with business goals.
Posted 15d ago
Full time · Permanent
$40 - $45/hr Above avg.

Key points we found

  • Experienced painter required for ongoing domestic painting work.
  • Attention to detail and reliability are essential.
  • Immediate start available for the right person.
Posted 15d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Join a dynamic team as a full-time chef.
  • Prepare and cook high-quality meals to order.
  • Assist the head chef with ordering and training junior staff.
Posted 23d ago
Full time · Permanent
$90,000 Above avg.

Key points we found

  • Design and develop websites and digital interfaces tailored to client needs.
  • Create user-centric interfaces with a strong focus on usability and intuitive navigation.
  • Collaborate with clients and internal teams to deliver high-quality digital experiences.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Perform welding activities using appropriate equipment and techniques.
  • Read and interpret technical drawings and specifications.
  • Assemble, weld, and repair metal components and structures.
Posted 23d ago
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Prepare and bake a variety of bakery products including breads and pastries.
  • Ensure compliance with food safety and hygiene standards.
  • Assist in training and mentoring junior staff.