Kitchen Staff jobs in South Coast NSW
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Posted 15d ago
Full time
·
Contract
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and present a variety of café-style dishes including breakfast and lunch options.
- Supervise kitchen operations and ensure food quality and safety standards are met.
- Collaborate with management and front-of-house staff to enhance customer experiences.
Posted today
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Superannuation will be as per the market norms
Key points we found
- Hiring multiple positions for curry and tandoor chefs.
- Manage daily kitchen prep and workflow during peak hours.
- Ensure food quality, safety, and hygiene compliance.
Expiring in 3d
Full time
·
Permanent
$70,000 - $85,000
Above avg.
Key points we found
- Prepare and cook meals to high standards
- Design menus in collaboration with management
- Supervise and train kitchen staff
Posted 1d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead the kitchen team to deliver modern Cantonese cuisine.
- Develop and mentor a high-performing culinary team.
- Drive food quality and kitchen culture while maintaining operational discipline.
Posted 1d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead the kitchen team and deliver authentic, modern Cantonese cuisine.
- Develop and mentor a high-performing team while maintaining high standards.
- Drive food quality, kitchen culture, and commercial performance.
Posted 22d ago
Full time
·
Permanent
$71,000 - $85,000
Above avg.
Key points we found
- Prepare and cook high-quality dishes from diverse cuisines.
- Develop unique menus showcasing culinary styles.
- Oversee kitchen operations and manage inventory.
Posted 19d ago
Full time
·
Permanent
$77,000 - $82,000
Above avg.
Key points we found
- Develop new dishes and plan menus, focusing on Asian and Western cuisines.
- Order and maintain inventory of food, supplies, and equipment while ensuring cleanliness and functionality.
- Train kitchen staff and enforce hygiene requirements, maintaining quality of all menu items.
Posted 20d ago
Full time
·
Permanent
Similar jobs pay
~$80k - $100k
Pay information not disclosed by advertiser
Key points we found
- Lead the aged care residence in Albion Park.
- Manage all site contract-scoped catering services and ensure compliance.
- Oversee financial performance with a focus on labour and food costs.
Posted 13d ago
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Oversee kitchen operations and coordinate with kitchen staff.
- Design menus and maintain high standards of food hygiene.
- Supervise junior cooks and ensure quality of meals.
Posted 13d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Deliver consistently high-quality breakfast dishes with precision and speed.
- Take ownership of your section and contribute to a well-organised breakfast service.
- Work closely with the kitchen team to ensure smooth daily operations.
+60d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Join a team that values good food and good service.
- Learn to cook the perfect schnitzel and develop kitchen skills.
- Work in a supportive environment with real career opportunities.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$77k - $80k
Pay information not disclosed by advertiser
Key points we found
- Assist in daily food preparation and execution
- Create new and exciting menus for guests
- Deliver A la Carte and Function dining experiences
Posted 23d ago
Casual/Holiday
·
Permanent
Similar jobs pay
~$50k - $60k
Pay information not disclosed by advertiser
Key points we found
- Deliver warm, friendly and consistent customer service.
- Assist with food preparation and general operations.
- Maintain cleanliness and hygiene across kitchen and dining areas.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $75k
Pay information not disclosed by advertiser
Key points we found
- Lead the food and beverage team to deliver exceptional guest service.
- Ensure compliance with food safety and regulatory standards.
- Engage with guests to enhance their overall experience.