Junior Sous Chef jobs in Adelaide SA
• The average pay for Junior Sous Chef jobs in Adelaide SA is $71K per year.
• Entry-level positions start at $60K per year, while the most experienced workers can earn up to $80K per year.
• 2 companies are currently advertising Junior Sous Chef jobs in Adelaide SA including SkyCity Entertainment Group and Frontline Hospitality SA & NT.
• Top skills include Leadership, Attention to detail, Food Safety, Kitchen management and Food costing.
• Entry-level positions start at $60K per year, while the most experienced workers can earn up to $80K per year.
• 2 companies are currently advertising Junior Sous Chef jobs in Adelaide SA including SkyCity Entertainment Group and Frontline Hospitality SA & NT.
• Top skills include Leadership, Attention to detail, Food Safety, Kitchen management and Food costing.
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+60d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $75k
Pay information not disclosed by advertiser
Key points we found
- Join the Conference and Events kitchen team as a Junior Sous Chef - Pastry.
- Oversee kitchen operations and ensure high-quality food production.
- Participate in menu changes and manage rostering and stock ordering.
Expiring in 3d
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Oversee the operational performance of the kitchen team.
- Collaborate with the Head Chef on menu changes.
- Assist with rostering, food costing, and stock ordering.
Posted 30d ago
Full time
·
Permanent
Similar jobs pay
~$75k - $80k
$75,000 - $80,000 Annually
Key points we found
- Step-up leadership opportunity in a high-performing kitchen team
- Support daily operations and drive service standards
- Mentor junior team members and ensure consistency across all dishes