50d ago


Willowbank Early Learning Centre

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~ $52,000
Work type
Full Time
Contract type
How this job matches you
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Market insights based on all Cook jobs in Northern VIC
Estimated range
$33k - $52k
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Full job description

This role is a permanent Centre Cook position.


Monday to Friday 37.5 hours per week, 8:30am – 4:30pm at a privately owned centre in Gisborne, Victoria.


You will be required to plan, purchase and prepare a menu for a 123 place centre, which is nutritional, well balanced and suited to dietary needs of the children.


To be considered for this role you will be required to have the following:


  • Food Handling Certificate or Food Supervisor Certificate
  • Experience running a large kitchen independently.
  • Current Senior First Aid Certificate
  • CPR including Anaphylaxis & Asthma
  • Working with children clearance
  • Previous experience cooking in a childcare service would be preferred


* We can assist with any training required, if necessary.


The Role:


  • Plan, purchase and prepare nutritional meals
  • Follow food safety standards and best recommended practices
  • Support the services’ nutritional and hygiene policies
  • Maintain an organised safe, clean & hygienic environment at all times
  • Meet the individual food requirements of specific children
  • Be organised and manage time effectively


Only suitable applicants will be contacted.


The application process will include these questions:

  • Do you have a current Working with Children Check? (WWC)
  • Do you hold a current Food Handlers certificate?
  • Have you completed a qualification in hospitality?
  • Do you have experience working with children?
Job details
Date posted
15 Jun 2020
Education, Training & Childcare
~ $52,000
Contract type
Work type
Full Time
Job mode
Standard/Business Hours
Career level
Junior (Some Experience)
Childcare & Early Learning
Private Business
Desired education level
Vocational or Certificates
Work Authorisation
Australian Citizen/Permanent Resident
Company size
11 to 50

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