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Posted today

Wok / Stir-Fry Chef

Atholl Management pty ltd
Mount Waverley VIC 3149•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced Wok / Stir-Fry Chef for a Thai restaurant.
  • Responsible for menu planning, food preparation, and kitchen management.
  • Must have strong knowledge of Thai cuisine and cooking techniques.
Posted 1d ago

Chef

Bar Idda
Brunswick East VIC 3057•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook dishes in accordance with the menu and quality standards.
  • Ensure food quality, presentation and consistency.
  • Maintain food safety, hygiene and cleanliness standards.
Posted 8d ago

Carpenters

MGL HERALD REO PTY LTD
South Melbourne VIC 3205•Full time
$75k - $85k
KEY POINTS WE FOUND
  • Seeking four motivated Carpenters for construction projects.
  • Responsibilities include carpentry, formwork, and ensuring compliance with standards.
  • Candidates should have relevant qualifications and experience.
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+60d ago

Director Inclusion and Wellbeing Reform

Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Posted 9d ago

Hairdresser

Dhunna & Dhunna Pty Ltd
St Albans VIC 3021•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
  • Provide professional hairdressing services and personalised advice to clients.
  • Perform various hair treatments including cutting, colouring, and styling.
  • Maintain a clean and hygienic workstation while delivering excellent customer service.
Posted 1d ago

Licensed Club Manager

Next Gen Talent
Albany WA 6330•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Oversee daily bar and nightclub operations to ensure efficient service and a positive customer experience.
  • Recruit, train, supervise and roster staff, ensuring adequate staffing and high performance.
  • Manage customer enquiries, complaints and service standards.
Posted 8d ago

CHEF

The Cray Seafood & Grill Gooseberry Hill
Gooseberry Hill WA 6076•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare, and supervise the cooking and presentation of dishes.
  • Design and refine menu items focusing on seasonal and locally sourced seafood options.
  • Train and supervise kitchen staff while ensuring compliance with food safety regulations.
Posted 8d ago

SENIOR CARPENTER

modX Pty Ltd
Rockhampton QLD•Full time
$85k - $88k
KEY POINTS WE FOUND
  • Construct and install wall frames, partitions, and other components for modular buildings.
  • Interpret technical drawings and ensure compliance with safety and building standards.
  • Lead and supervise a team of carpenters in construction activities.
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Posted 8d ago

Data Analyst

AIIM Choices Pty Ltd
Wodonga VIC 3690•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Gather, clean, validate, analyse and interpret operational and financial data.
  • Develop and enhance Power BI dashboards and automated data processing workflows.
  • Investigate data inconsistencies and recommend corrective actions.
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Posted 8d ago

Growth Marketing Specialist

Wise Healthcare Australia
South Morang VIC 3752•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Develop and implement marketing strategies to enhance service awareness.
  • Conduct market research to identify growth opportunities and inform marketing plans.
  • Manage digital and offline campaigns, ensuring effective messaging and budget adherence.
Posted today

Aged or Disabled Carer

Next Gen Talent
SA•Full time
$72k - $75k
Above avg
Posted 1d ago

Hotel Receptionist

Raes on Wategos
Byron Bay NSW 2481•Full time
$67k - $70k
Above avg
KEY POINTS WE FOUND
  • Provide professional front desk support and manage guest arrivals and departures.
  • Coordinate reservations and respond to guest enquiries while ensuring high service standards.
  • Maintain accurate guest information and assist with local attractions and services.
Posted 16d ago

Restaurant assistant manager

Bellevue Hospitality Group
Woolloomooloo NSW 2011•Full time
KEY POINTS WE FOUND
  • Oversee and train new staff members
  • Ensure high standard quality of service
  • Manage rostering and bar operations
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Posted 1d ago

Director/Head of Department Obstetrics and Gynaecology

Northern Territory Government, Department of Health
Darwin NT•Full time
$316k - $349k
Above avg
KEY POINTS WE FOUND
  • Lead the Obstetrics and Gynaecology department at Royal Darwin Hospital.
  • Manage human resources, financials, and departmental performance.
  • Foster partnerships for multidisciplinary care and continuous quality improvement.
Posted 16d ago

Cook (Chinese Cuisine)

Hunan Hospitality Pty Ltd
Adelaide SA 5000•Full time
$72k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook traditional Chinese dishes using specific cooking methods.
  • Control cooking temperatures, seasoning, and presentation for consistent food quality.
  • Assist with menu planning and provide guidance on Chinese food preparation techniques.
Posted 1d ago

Full Time Head Chef

The Club Cervantes
Cervantes WA 6511•Full time
$95k - $105k
Above avg
KEY POINTS WE FOUND
  • Manage all kitchen operations including food preparation and cooking.
  • Supervise and train kitchen staff to ensure high standards.
  • Oversee menu planning and ensure compliance with health regulations.
Posted 1d ago

Chef

7 Cut Steakhouse
Newcastle Area NSW•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage kitchen operations and ensure high culinary standards.
  • Prepare and cook premium cuts of beef and other dishes according to specifications.
  • Supervise and train kitchen staff while maintaining food safety standards.
Posted 8d ago

Chef

MR L’S Bar & Restaurant | South Yarra
South Yarra VIC 3141•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Join a busy and creative kitchen team at a Mediterranean-inspired restaurant.
  • Plan menus and oversee food production for à la carte service and functions.
  • Ensure high-quality dishes and compliance with food safety standards.
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Posted 1d ago

Manager (Supply and Networks)

Queensland Government
Brisbane QLD 4000•Full time
$155k - $164k
Above avg
KEY POINTS WE FOUND
  • Lead a Supply and Networks team within the Electrical Safety Office.
  • Manage governance and oversight of electricity entities' safety management systems.
  • Ensure regulatory compliance and manage delivery of compliance programs.
Posted today

Cooks

THE GATES OF PENRITH PTY LTD,
Emu Plains NSW 2750•Full time
$78k - $83k
Above avg
KEY POINTS WE FOUND
  • Operate kitchen equipment to produce high-quality meals.
  • Ensure dishes meet taste, texture, and presentation standards.
  • Maintain cleanliness and organisation of workstations.
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