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+60d ago

Swim Centre Manager

Findon Swim School
Findon SA 5023•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the swim centre ensuring compliance with safety and regulatory standards.
  • Manage and supervise staff including swim teachers, lifeguards, and reception personnel.
  • Develop and implement swim programs and community engagement initiatives.
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+60d ago

Department Manager

McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage and oversee restaurant operations and staff performance.
  • Ensure compliance with health and safety regulations and company policies.
  • Train and develop crew members for various roles within the restaurant.
+60d ago

Learning & Development Partner

ROBERT BIRD GROUP
Sydney NSW•Full time
KEY POINTS WE FOUND
  • Shape the future of learning in a fast-paced, innovative engineering consulting environment
  • Create impact every day through the design and delivery of transformative learning experiences across Australia, New Zealand, and the world
  • Work with a fantastic team of diverse professionals all equally enthusiastic about continuous learning and growth
+60d ago

ROOF PLUMBING SITE SUPERVISOR

Unity Roofing Pty Limited
Adelaide SA•Full time
KEY POINTS WE FOUND
  • Supervise installation contractors and teams to ensure high standards of workmanship and safety.
  • Develop work-flow timelines and ensure jobs are completed within allocated deadlines.
  • Conduct regular inspections and complete detailed Quality Control checklists.
Posted 15d ago

Cook

Littorios
Croydon VIC 3136•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of menu items to high standards.
  • Support daily kitchen operations and uphold food safety standards.
  • Work collaboratively with kitchen and front-of-house staff.
+60d ago

Project Coordinator | Leadership Opportunity

Construction Talent Authority
Adelaide SA•Full time
$80k - $120k
KEY POINTS WE FOUND
  • Co-lead with the Project Manager to ensure compliance with Contract Specification and Quality requirements.
  • Coordinate large-scale commercial projects from concept to completion.
  • Mentor junior team members and guide them in their professional development.
Job Cover
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+60d ago

International Supply Chain Coordinator

Norwest Recruitment
Macquarie Park NSW 2113•Full time
$35 - $41/hr
KEY POINTS WE FOUND
  • Coordinate field service operations across multiple client sites.
  • Schedule and dispatch technicians for maintenance, repairs, and installations.
  • Maintain accurate service records and assist with reporting and invoicing.
+60d ago

Chef

Private listing
Stirling SA 5152•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Work closely with management and kitchen team to deliver high-quality dishes
  • Responsible for food preparation and maintaining kitchen standards
  • Ensure consistency across all meals
+60d ago

Organisation and Methods Analyst

Carewell Healthcare Pty Ltd
VIC•Full time
$77k - $85k
KEY POINTS WE FOUND
  • Support organisational efficiency and effectiveness
  • Analyse and improve workflows and systems
  • Engage with stakeholders to resolve operational challenges
+60d ago

Metal Fabricator

Creative Metal Fabrication Pty
Mascot NSW 2020•Full time
$83k
Above avg
KEY POINTS WE FOUND
  • Read and interpret fabrication drawings and technical specifications.
  • Measure, mark, cut, and shape metal materials using power tools and machinery.
  • Perform welding and assembly of components according to specifications.
+60d ago

Chef

THE URVINS DINING PTY LTD
Hillsborough NSW 2290•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Run all operational aspects of the kitchen
  • Prepare and cook a variety of dishes
  • Supervise and coordinate kitchen staff
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+60d ago

UX Designer

Gybe Consulting
Sydney NSW•Full time
KEY POINTS WE FOUND
  • Own UX for a complex SaaS product, taking it from prototype to production
  • Partner closely with engineers, shaping usability and delivery, not just visuals
  • Simplify complex workflows, turning power-user tools into intuitive experiences
+60d ago

Office Manager

Gracie Barra Caringbah
Caringbah NSW 2229•Full time
$75k - $82k
KEY POINTS WE FOUND
  • Oversee administrative and operational functions of the school
  • Manage student administration and customer service
  • Coordinate staff schedules and support recruitment processes
+60d ago

Cook

Cafe Chulo
Myrtleford VIC 3737•Full time
$77k
Above avg
KEY POINTS WE FOUND
  • Prepare high-quality dishes and set up menus.
  • Delegate tasks to kitchen staff and ensure timely meal preparation.
  • Ensure compliance with health and safety regulations.
+60d ago

Cook/ Chef

THUKRAL PTY LTD
Helensburgh NSW 2508•Full time
$75k - $85k
Above avg
Job Cover
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+60d ago

Heavy Vehicles Diesel Mechanic

TRS Resourcing
Bayswater VIC 3153•Full time
$50 - $60/hr
Above avg
KEY POINTS WE FOUND
  • Join a busy workshop in Bayswater as a Heavy Vehicles Diesel Mechanic.
  • Perform servicing, repairs, and fault finding on heavy trucks.
  • Work on a rotating roster with competitive pay and benefits.
+60d ago

Full Time Chef

Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Full Time Chef position requiring 2-3 years of experience
  • Responsibilities include menu preparation, staff training, and food safety audits
  • Looking for a motivated team player with strong communication skills
+60d ago

Chef

Foodmandu Restaurant & Bar Pty Ltd
Batehaven NSW 2536•Full time
$71k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes from diverse cuisines.
  • Develop unique menus showcasing culinary styles.
  • Oversee kitchen operations and manage inventory.
+60d ago

Carpenter

WMK Constructions Pty Ltd
Mount Duneed VIC 3217•N/A
$74k - $80k
Posted 23d ago

Bakery & Pastry Specialist (Project Lead)

Da Guido Pty Ltd T/A Da Guido La Pasta
Carlton VIC 3053•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Establish and grow a new in-house bakery line.
  • Produce a daily range of breads and pastries.
  • Uphold food safety and hygiene standards.
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