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+60d ago
COOK/CHEF
Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present high-quality dishes.
- Oversee kitchen operations including quality control and staff training.
- Create innovative menus catering to diverse tastes.

Posted today
Veterinary technician
Red Hill Vets
Red Hill QLD 4059•Full time
Posted 7d ago
Full-Time Cooks Required
Malaysian Gourmet Nedlands Pty Ltd
Nedlands WA 6009•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Malaysian and Asian-style dishes.
- Maintain cleanliness of kitchen equipment and food preparation areas.
- Assist in training and supervising kitchen hands.
Posted 14d ago
Contract Administrator
Joyprint Australia Pty Ltd
Capalaba QLD 4157•Full time
$80k - $90k
KEY POINTS WE FOUND
- Responsible for the administration and coordination of contracts from commencement to completion.
- Monitor project costs, budgets, schedules and contractual obligations.
- Prepare and process variations, assessing changes to project scope and costs.
+60d ago
COOK
Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook all menu items to high standards.
- Oversee and coordinate junior kitchen staff in food preparation and cooking.
- Manage inventory and maintain supplier relationships.
Posted 23d ago
Office Manager
SPAND PTY LTD
Melbourne CBD VIC•Full time
Posted 23d ago
Painter and Decorator
ENN DEE PAINTING & DECORATING PTY LTD
VIC•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Seeking a trade-qualified Painter with excellent workmanship standards.
- Ability to run jobs independently and lead teams.
- Proficiency in using an airless spray gun to a high standard.
Posted today
Chef
Target Business Services
St Kilda VIC 3182•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead culinary operations in a busy hospitality venue.
- Plan and prepare a diverse range of Mexican-inspired dishes.
- Ensure compliance with food safety and hygiene standards.
Posted 14d ago
Structural Draftsperson
VAN DER MEER CONSULTING GROUP PTY LIMITED
Fortitude Valley QLD 4006•Full time
$80k
KEY POINTS WE FOUND
- Prepare and revise detailed structural and civil engineering drawings using Revit.
- Assist with multidisciplinary coordination and quality checks of drafting outputs.
- Communicate regularly with clients and engineers regarding project progress and drafting issues.
+60d ago
Full-Time Cook / Chef – Indian Vegetarian Restaurant
Delhi Sweets and Veg Restaurants
Clearview SA 5085•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Indian vegetarian dishes.
- Ensure food safety and hygiene standards are maintained.
- Supervise and train kitchen staff as required.
Posted 7d ago
Chef & Cook
Izakaya Tori
Mount Lawley WA 6050•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced chef & cook for a fast-paced restaurant.
- Must be a team player with a positive attitude and strong communication skills.
- Full-time role with a salary range of $75,000 - $85,000 plus superannuation.

Posted 22d ago
Agronomist
WCT Rural
Wudinna SA 5652•Full time
KEY POINTS WE FOUND
- Provide agronomic advice and support to growers across the region
- Develop strong, long-term relationships with growers and clients
- Undertake crop inspections, paddock assessments and crop monitoring
+60d ago
Chef
Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Join a community-driven cafe as a Chef.
- Prepare and cook menu items while overseeing kitchen operations.
- Manage inventory and ensure compliance with health and safety regulations.
+60d ago
Office Manager
AK CIVIL & CONSTRUCTION
Helensvale QLD 4212•Full time
$78k - $90k
Above avg
KEY POINTS WE FOUND
- Manage daily office operations to ensure efficiency and productivity
- Prepare and maintain accurate records, reports, and documentation
- Coordinate documentation for site jobs and manage client and supplier relationships
Posted today
Retail Manager
Shubhan Foods Pty Ltd
Pakenham VIC 3810•Full time
$70k - $90k
KEY POINTS WE FOUND
- Oversee daily operations of the Domino’s outlet including customer service and staff coordination.
- Manage inventory control, supplier orders, and compliance with food safety standards.
- Lead and train staff to maintain high service standards and improve overall store performance.
Posted 15d ago
Electrical 4WD Accessory Fitter & Automotive Electrician
Roospeed Automotive & 4X4
Wallan VIC 3756•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a growing team as an Electrical 4WD Accessory Fitter & Automotive Electrician.
- Perform electrical installations and repairs on various vehicles, specialising in 4WDs.
- Work in a supportive environment with ongoing training opportunities.
Posted today
Civil Engineer
ZILLION SERVICES PTY LTD
Sydney NSW•Full time
$105k - $115k
KEY POINTS WE FOUND
- Analyse site conditions and engineering constraints to develop civil engineering solutions.
- Review architectural and engineering drawings for compliance and construction requirements.
- Conduct site inspections and prepare engineering reports to ensure project quality and safety.

Posted today
Food Technologist – Quality Assurance Focus
Bespoke Foods
Dandenong VIC 3175•Full time
$79k - $85k
KEY POINTS WE FOUND
- Support product development and conduct trials for new food products.
- Ensure compliance with quality, safety, and specification requirements throughout the manufacturing process.
- Maintain and improve quality assurance systems and documentation.
Posted 14d ago
Full-time TANDOORI AND CURRY CHEF
Aldinga Bay Cafe
Aldinga SA 5173•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee the day-to-day running of the kitchen and manage kitchen operations.
- Prepare and cook Tandoori and curry dishes while ensuring quality and hygiene standards.
- Supervise and train junior staff and apprentices in cooking procedures.
Posted 16d ago
Cook
Private listing
Modbury SA 5092•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Indian dishes.
- Ensure high standards of food quality and presentation.
- Adhere to food safety and hygiene requirements.