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Posted 1d ago
ICT Quality Assurance Engineer
Laser Fold Pty Ltd
Dandenong South VIC 3175•Full time
$89k
KEY POINTS WE FOUND
- Oversee software quality assurance and testing activities for digital platforms.
- Develop and implement testing strategies and procedures.
- Conduct functional, system, integration and regression testing.
+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Posted today
Pharmacy Technician
Jobscout pty ltd
Morwell VIC 3840•Full time
$78k - $85k
KEY POINTS WE FOUND
- Join a community pharmacy as a Pharmacy Technician
- Process prescriptions and dispense medications under pharmacist supervision
- Manage dispensary stock and assist with medication audits
Posted today
Chefs
Chefs Buffet Miranda Pty Ltd
Miranda NSW 2228•Full time
$80k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Korean dishes in a fast-paced kitchen.
- Assist with menu planning and seasonal item development.
- Supervise and train kitchen staff while ensuring compliance with hygiene standards.
Posted today
Cook
Sam Nhi And Sons Pty Ltd
Botany NSW 2019•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of meals according to the menu.
- Ensure high standards of food presentation and kitchen cleanliness.
- Manage stock levels and supervise kitchen staff.
Posted today
Retail Manager
Jobscout pty ltd
Karawatha QLD 4117•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Plan, organise, direct and control day-to-day operations of the store.
- Manage store budgets, sales performance, stock control, and staff training.
- Ensure compliance with food safety and retail regulations.
Posted 1d ago
Butcher
CITYMART CONVENIENCE STORE PTY LTD
Adelaide SA 5000•N/A
$80k - $85k
Above avg
Posted today
Chef
1 MACDONALD PTY LTD
Kalgoorlie WA 6430•Full time
$100k - $110k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals according to recipes and high-quality standards.
- Plan menus and new recipes while managing food supplies and inventory.
- Supervise and train kitchen staff, ensuring compliance with health and hygiene regulations.
Posted today
Butcher
Canberra Quality Meats
Calwell ACT 2905•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a team delivering high-quality meat products.
- Provide exceptional customer service to clients.
- Maintain a clean and organised butchery.
Posted 1d ago
Chef
CG Partners Pty Ltd T/A Drip Café & Co
Cheltenham VIC 3192•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a qualified chef.
- Oversee kitchen operations and ensure efficiency.
- Work full-time with a competitive salary of $80,000 plus super.
Posted today
Heavy Truck Drivers
Pun Enterprises Group Pty Ltd.
Byford WA 6122•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Operate heavy and multi-combination trucks to transport and deliver cargo safely.
- Undertake long-distance, interstate and remote-area deliveries as required.
- Inspect vehicles before and after each trip, record defects and report serious mechanical issues promptly.
Posted today
HOTEL MOTEL MANAGER
1 MACDONALD PTY LTD
Kalgoorlie WA 6430•Full time
$110k - $130k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the hotel/motel
- Supervise all staff from kitchen, bar and accommodation departments
- Prepare and manage budgets and reports
Posted today
Customer Service
Canberra Quality Meats
Calwell ACT 2905•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Customer service in a busy butcher shop.
- Assisting customers and packing meat.
- Cleaning as required.
Posted 1d ago
Software Tester
Moving Victoria Pty Ltd
Hampton Park VIC 3976•Full time
$95k
KEY POINTS WE FOUND
- Assess, test and improve the functionality of digital systems and software applications.
- Conduct software testing, identify defects, and validate system functionality.
- Prepare detailed test reports and recommend improvements to software performance.
Posted 16d ago
Carpenter
HALIBABA INTERNATIONALGROUP PTY LTD
Auburn NSW 2144•Full time
$80k - $85k
KEY POINTS WE FOUND
- Deliver high-quality installation work across residential and commercial projects.
- Construct and install various outdoor structures including fencing, decking, and pergolas.
- Maintain a clean and safe worksite while adhering to building regulations.
Expiring today
Remedial Massage Therapist
Seven Corp on behalf of Midland Physiotherapy
Midland WA 6056•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Perform therapeutic massage and administer body treatments for relaxation and health purposes.
- Assess and treat specific injuries and provide rehabilitation advice.
- Maintain accurate clinical records and collaborate with other health professionals.
Posted 8d ago
Chef de Partie
Commercial Hotel Aberdeen
Aberdeen NSW 2336•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Assist in running and maintaining quality and standards for the venue
- Menu planning and daily food production supervision
- Ensure high kitchen standards in food hygiene and safety
Expiring today
Chef
THE PONTIAN CLUB PTY LTD
Collingwood VIC 3066•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Greek and contemporary dishes according to menu requirements.
- Maintain consistent standards of food quality, presentation, and food safety.
- Collaborate with kitchen and front-of-house staff for efficient service.
Posted 16d ago
Logistics Manager - Civil Construction
Green Civil Australia
Sydney NSW 2000•Full time
$85k - $95k
KEY POINTS WE FOUND
- Plan and manage the purchasing of civil materials for projects.
- Schedule and coordinate deliveries and collections to project sites.
- Manage supplier and transport relationships and track logistics costs.
Expiring today
Full time Kitchen Manager / Chef
Three Crowns Hotel
West Melbourne VIC 3003•Full time
$80k - $86k
Above avg
KEY POINTS WE FOUND
- Assist the executive Chef in planning and directing food preparation and culinary activities.
- Oversee kitchen staff and ensure compliance with food safety and hygiene standards.
- Create and test new seasonal menu items while managing food costs and inventory.