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+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Posted today
HR Truck Driver
Guru Rakha Pty Ltd
Perth Airport WA 6105•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Operate heavy rigid (HR) truck to transport goods safely and efficiently.
- Load and unload goods, ensuring cargo is properly secured.
- Conduct daily vehicle inspections and report any mechanical issues.
Posted 15d ago
Chef/Cook/Restaurant Manager
HDS Foodz Pty Ltd t/a Curry Port Indian Cuisine
Busselton WA 6280•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety standards.
Posted 8d ago
Data Scientist
Private listing
Williamstown VIC 3016•Full time
$100k - $110k
KEY POINTS WE FOUND
- Prepare and clean large-scale operational datasets from TIC systems.
- Design, develop, and implement advanced algorithms and data models.
- Collaborate with cross-functional teams to translate data insights into software features.
Posted 22d ago
Cook
Fat Tony's Pizza & Pasta
Hammondville NSW 2170•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes according to recipes and standards.
- Ensure food safety and cleanliness in the kitchen.
- Assist with stock control and minimise food wastage.
Posted 16d ago
Fitter & Metal Fabricator / Boilermaker
maali mech
Newman WA 6753•Full time
$80k - $100k
KEY POINTS WE FOUND
- Join a team as a Fitter and Metal Fabricator/Boilermaker.
- Perform maintenance and repairs on mining and construction equipment.
- Work in a supportive and safety-focused environment.
Posted 8d ago
ICT Business Analyst
Private listing
North Hobart TAS 7000•Full time
$90k - $105k
KEY POINTS WE FOUND
- Join a creative tech team as an ICT Business Analyst.
- Bridge business needs and technical delivery to support global growth.
- Manage end-to-end requirements for system builds and API integrations.
Posted 23d ago
Chef
Next Gen Talent
North Parramatta NSW 2151•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of food with a fusion of Indian and Mexican flavours.
- Manage kitchen operations, including staff training, stock management, and food safety regulations.
- Prepare and cook food to a consistent standard while ensuring quality and presentation.
Posted 23d ago
Chef
Park Bong Sook
Eastwood NSW 2122•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and coordinate food preparation and cooking for the Korean menu.
- Maintain food quality and safety standards while supervising kitchen operations.
- Manage stock and purchasing, ensuring efficient workflow and timely service.
Posted 15d ago
Office Manager
Fast Track Consultancy
Harris Park NSW 2150•Full time
KEY POINTS WE FOUND
- Manage day-to-day office operations and administrative functions.
- Coordinate staff workflows and monitor performance.
- Ensure compliance with workplace health and safety requirements.
Posted today
Restaurant assistant manager
Bellevue Hospitality Group
Woolloomooloo NSW 2011•Full time
KEY POINTS WE FOUND
- Oversee and train new staff members
- Ensure high standard quality of service
- Manage rostering and bar operations
Posted today
Cook (Chinese Cuisine)
Hunan Hospitality Pty Ltd
Adelaide SA 5000•Full time
$72k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional Chinese dishes using specific cooking methods.
- Control cooking temperatures, seasoning, and presentation for consistent food quality.
- Assist with menu planning and provide guidance on Chinese food preparation techniques.
Posted 22d ago
General Fitter
FLEXY BROTHERS PTY LTD
Truganina VIC 3029•Full time
$80k - $100k
Above avg
Posted 23d ago
Senior Barber
ACE OF FADES CO PTY LTD
Coburg VIC 3058•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Provide professional hairdressing and barbering services.
- Consult with clients on hairstyles and grooming preferences.
- Maintain high standards of customer service and workplace hygiene.
Posted 7d ago
Store Person
Next Gen Talent
Wagga Wagga NSW 2650•Full time
$72k - $78k
KEY POINTS WE FOUND
- Checking incoming goods for damage and discrepancies
- Unloading trucks and stocking shelves safely
- Maintaining and housekeeping of the store
Posted 22d ago
ICT Systems Support Officer
Nithi College Pty Ltd t/a Illoura College
Cannington WA 6107•Full time
$80k - $85k
KEY POINTS WE FOUND
- Provide technical support and maintain the College’s ICT environment.
- Resolve technical issues promptly to minimise disruption to students and staff.
- Support and maintain the College''s network of computers and ICT equipment.
Posted today
Contract Administrator
Pane e Pizzico Pty Ltd
Essendon VIC 3040•Full time
$90k - $100k
KEY POINTS WE FOUND
- Responsible for day-to-day administration of supplier and operational service contracts.
- Prepare and review supplier agreements and administer wholesale customer agreements.
- Coordinate contract renewals, amendments, and monitor performance against obligations.
Posted today
Content Creator
Pane e Pizzico Pty Ltd
Essendon VIC 3040•Full time
$80k - $88k
Above avg
KEY POINTS WE FOUND
- Plan, create and publish original marketing content for digital channels.
- Photograph and film bakery products, capturing preparation processes and customer experiences.
- Monitor engagement and use analytics to improve future content.
Posted 8d ago
Engineering Technologist
Private listing
Hume ACT 2620•Full time
$85k - $95k
KEY POINTS WE FOUND
- Responsible for verifying the accuracy of light-gauge steel frames on-site.
- Conduct inspections and measurements to ensure compliance with standards.
- Liaise with engineers and maintain technical documentation.
Posted 16d ago
Chef & Cook
Ryan's Hotel and The Beaches Hotel
Thirroul NSW 2515•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Assist in preparation and cooking of various dishes across multiple kitchens.
- Maintain high-quality standards and adhere to recipes and food safety regulations.
- Uphold a positive and professional attitude while working in a fast-paced kitchen environment.