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+60d ago
Shift Supervisor | Glendale
Burger Urge
Glendale NSW 2285•Full time
$60k - $70k
KEY POINTS WE FOUND
- Lead shifts and motivate team performance
- Deliver outstanding customer service and guest experiences
- Oversee food preparation, service standards, and product quality
Posted 13d ago
Assistant Venue Manager
TGI Fridays
East Maitland NSW 2323•Full time
$60k - $80k
KEY POINTS WE FOUND
- Lead a team of up to 40 staff members.
- Ensure high standards of service and guest experiences.
- Manage sales and operational costs effectively.
Posted 3d ago
FIFO Village Managers
Compass Group
Gosford NSW 2250•Full time
$80k - $120k
KEY POINTS WE FOUND
- Management of Village Operations including catering and cleaning services
- Driving operational performance and safety improvements
- Leading and developing high-performing teams across remote mining accommodation villages
Posted 3d ago
FIFO Village Managers
Compass Group
Cessnock NSW 2325•Full time
$80k - $120k
KEY POINTS WE FOUND
- Management of Village Operations including catering and cleaning services
- Driving operational performance and safety improvements
- Leading and developing high-performing teams across remote mining accommodation villages
+60d ago
Shift Supervisor - Green Hills
Oporto
East Maitland NSW 2323•Full time
$60k - $70k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Shift Supervisor - Huntlee
Oporto
North Rothbury NSW 2335•Full time
$50k - $70k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Assistant Manager - Rutherford
Oporto
Rutherford NSW 2320•Full time
$60k - $80k
KEY POINTS WE FOUND
- Lead and develop the team to ensure smooth restaurant operations.
- Provide coaching and support to deliver excellent customer experiences.
- Utilise strong business acumen to optimise profit and maintain high standards.
Posted 5d ago
Shift Supervisor - Cameron Park
Oporto
Cameron Park NSW 2285•Part time
$50k - $60k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met.
- Drive sales and maximise profit while maintaining team safety.
+60d ago
Shift Supervisor - Erina
Red Rooster
Erina NSW 2250•Full time
$50k - $60k
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
+60d ago
Shift Supervisor - Lambton
Oporto
Lambton NSW 2299•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 4d ago
Shift Supervisor - Kurri Kurri
Red Rooster
Heddon Greta NSW 2321•Full time
$50k - $60k
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
+60d ago
Shift Supervisor - Gosford West
Red Rooster
Mount White NSW 2250•Full time
$60k - $70k
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
Posted 5d ago
Shift Supervisor - Boolaroo
Oporto
Boolaroo NSW 2284•Full time
$60k - $70k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
Posted 27d ago
Shift Supervisor ERINA FAIR
Zeus Street Greek
Mount White NSW 2250•Full time
$60k - $70k
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
+60d ago
Shift Supervisor - Heatherbrae
Red Rooster
Heatherbrae NSW 2324•Full time
$50k - $60k
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver exceptional customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 45d ago
Shift Supervisor - Heatherbrae
Oporto
Heatherbrae NSW 2324•Full time
$50k - $65k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Shift Supervisor - Cessnock
Oporto
Cessnock NSW 2325•Full time
$50k - $60k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 5d ago
Shift Supervisor - Erina Fair
Oporto
Mount White NSW 2250•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
Posted 25d ago
Shift Supervisor
Zeus Street Greek
East Maitland NSW 2323•Full time
$60k - $70k
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts.
- Ensure high standards of food quality, customer service, safety and cleanliness.
- Handle customer enquiries and resolve issues professionally.
Posted 29d ago
Shift Supervisor - Glendale
Red Rooster
Glendale NSW 2285•Full time
$50k - $60k
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.