jobs in QLD
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Posted 14d ago
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Plan, organise, direct and control day-to-day operations of the store.
- Manage store budgets, sales performance, stock control, and staff training.
- Ensure compliance with food safety and retail regulations.

Posted 7d ago
$80k - $90k
KEY POINTS WE FOUND
- Lead food preparation and maintain consistent food quality and presentation at an established cafe.
- Manage stock and supplier ordering, while developing and regularly improving the menu.
- Maintain a clean kitchen and work independently or with a small team; weekend availability is essential.

Posted today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of dishes, including fried foods, salads, sauces and dessert components, to established recipes and quality standards.
- Operate kitchen equipment and maintain food safety, hygiene, stock rotation and safe storage practices.
- Coordinate with the kitchen team to ensure timely food preparation and replenishment during buffet service.
Posted today
$79k - $89k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Korean menu items, including marinated meats, soups, rice dishes and side dishes, to house recipes and presentation standards.
- Maintain food safety, hygiene, allergen, storage and stock rotation procedures while keeping the workstation clean and minimising waste.
- Work with the kitchen team through busy lunch and dinner services, including rostered weekends and public holidays; assist with training less experienced staff when needed.
Posted 8d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Coordinate daily food-service operations, stock procurement, budgets, sales performance and compliance.
- Lead, recruit, onboard and train staff while maintaining service standards and customer satisfaction.
- Analyse operational results and improve processes, cost efficiency and service quality.
Posted 23d ago
$75k - $90k
KEY POINTS WE FOUND
- Manage day-to-day motel operations across reservations, guest services, housekeeping, maintenance, the office and kitchen.
- Oversee budgets, payroll, financial reporting, inventory, purchasing, recruitment and staff training.
- Maintain guest satisfaction, premises security and compliance with licensing, local laws and work health and safety requirements.
Posted 23d ago
$80k - $82k
KEY POINTS WE FOUND
- Plan, organise, and coordinate the operation of the vehicle fleet.
- Monitor fleet performance and manage the fleet budget.
- Ensure compliance with transport laws and safety procedures.
Posted 22d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen operations
- Develop and plan menus
- Supervise kitchen staff and ensure food quality
Posted 31d ago
$70k - $75k
KEY POINTS WE FOUND
- Supervise daily grading and packing activities for berries.
- Allocate resources and train personnel in the facility.
- Ensure product quality and efficient flow through the facility.
Posted 23d ago
KEY POINTS WE FOUND
- Develop and implement marketing strategies to support business growth.
- Conduct market research to identify opportunities and analyse market conditions.
- Coordinate marketing campaigns across traditional and digital channels.
Posted 16d ago
$79k - $81k
Above avg
KEY POINTS WE FOUND
- Lead and oversee all aspects of store operations.
- Manage and develop a team of retail sales associates.
- Drive sales and improve operational efficiency.
Posted 17d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily store operations, staff rosters, recruitment, training and team performance.
- Monitor sales, costs, inventory, cash handling and profitability while working towards business targets.
- Maintain customer service, food safety, workplace health and safety, cleanliness and regulatory compliance.
Posted 23d ago
$75k - $85k
KEY POINTS WE FOUND
- Own the brand narrative and lead expansion into the mid-market segment.
- Design and execute multi-channel campaigns to build a pipeline of Marketing Qualified Leads (MQLs).
- Collaborate with partners like Google Cloud and Salesforce on joint go-to-market strategies.
Posted 37d ago
$26 - $31/hr
Posted 23d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present seafood and other dishes according to menu standards.
- Ensure food safety and hygiene requirements are met while handling seafood.
- Maintain a clean and organised kitchen while working efficiently during high-volume service periods.

Posted 23d ago
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Recruiting experienced Drainers/Pipe Layers for civil and commercial projects.
- Candidates must have a minimum of 3 years experience and a strong work ethic.
- Immediate start with long-term work opportunities available.
Posted 52d ago
$81k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Chinese dishes.
- Maintain high standards of food quality and safety.
- Assist with kitchen operations and stock management.
Posted 23d ago
$80k - $85k
KEY POINTS WE FOUND
- Seeking a skilled Carpenter for full-time role
- Responsible for carpentry and general construction duties
- Must ensure compliance with Australian building standards
Posted 16d ago
$90k
Above avg
KEY POINTS WE FOUND
- Identify market opportunities in East Asian markets.
- Plan and coordinate marketing activities targeting Chinese and Japanese audiences.
- Analyse campaign performance and report findings.
Posted 23d ago
$85k - $105k
KEY POINTS WE FOUND
- Oversee and manage construction projects ensuring quality and safety standards are met.
- Coordinate subcontractors, materials, and equipment to meet project requirements.
- Prepare project quotations, monitor expenses, and manage client variations.