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Posted 2d ago

Chef

Journey Early Learning
Cultural DiversityDiversityEqual opportunities
+4 more
Parap NT 0820•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals and snacks for children.
  • Manage food ordering and kitchen requirements while maintaining high standards of food safety.
  • Build positive connections with children, families, and educators.
Posted 4d ago

Waiter / Cook / Kitchenhand

Thai Thai Restaurant Casuarina
Casuarina NT 0810•Full time
$67k - $80k
Above avg
KEY POINTS WE FOUND
  • Provide high-quality table service and ensure guests enjoy an authentic Thai dining experience.
  • Prepare and cook a wide range of traditional Thai dishes while maintaining food quality and consistency.
  • Support the kitchen team with food preparation and maintain a safe and hygienic environment.
Expiring in 2d

COOK (Indian and Subcontinental Cuisine)

Indian Curry Paradise
Casuarina NT 0810•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of traditional Indian and Subcontinental dishes.
  • Ensure food quality, hygiene, and safety standards are maintained.
  • Assist with training and supervision of junior kitchen staff.
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Posted today

FIFO Chef - Northern Territory

Compass Group
Darwin City NT 0800•Full time
~$100k - $101k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present high-quality buffet-style meals across multiple sections.
  • Maintain a clean, well-organised kitchen in line with strict food safety, hygiene, and HACCP standards.
  • Work collaboratively with the culinary team to deliver a seamless dining experience.
Posted 16d ago

Kitchen Steward / Kitchen Hand

ACCOR
Jabiru NT 0886•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Responsible for cleanliness and sanitising of all kitchen areas.
  • Assist with food preparation and storage, ensuring safety and hygiene.
  • Operate kitchen cleaning equipment and report any faults.
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Posted 2d ago

Casual Chef - Northern Territory

Compass Group
Darwin City NT 0800•Casual/Holiday
~$74k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and serve meals for residents and guests.
  • Maintain food safety standards and collaborate with the Head Chef.
  • Provide exceptional customer service in a high-pressure kitchen.
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Posted 2d ago

FIFO Head Chef - Northern Territory

Compass Group
Darwin City NT 0800•Full time
~$120k - $130k(Estimated)
KEY POINTS WE FOUND
  • Take charge of kitchen operations ensuring high standards of food quality and service.
  • Guide your team in developing menus and creating inclusive dining environments.
  • Maximise stock utilisation and maintain cost-effective operations.
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Posted 22d ago

Sous Chef

Frontline Recruitment Group
Darwin City NT 0800•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
  • Join a large-scale hospitality operation with multiple dining and event venues.
  • Support kitchen operations and oversee food preparation in a busy environment.
  • Lead and mentor kitchen staff while ensuring compliance with food safety standards.
+60d ago

Chef

Skilled Jobs Australia
Jabiru NT 0886•Full time
~$65k - $75k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present meals to ensure customer satisfaction.
  • Lead and develop kitchen staff, including apprentices.
  • Maintain high standards of cleanliness and organisation in the kitchen.
+60d ago

EN - Chef de Partie

ACCOR
Kakadu NT 0822•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes for guests.
  • Maintain cleanliness and organisation of the kitchen station.
  • Communicate effectively with team members and contribute to menu improvements.