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Posted 3d ago
Chef
Ting Ting Restaurant
North Adelaide SA 5006•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Asian dishes to a high standard.
- Ensure food safety and hygiene standards are maintained.
- Monitor stock levels and assist with ordering ingredients.
+60d ago
Cook
Fare and Square Cafe - Best Cafe in North Adelaide
North Adelaide SA 5006•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of fresh café-style meals.
- Maintain high standards of food quality, presentation, and hygiene.
- Collaborate with kitchen and front-of-house staff for smooth operations.


Posted 20d ago
Cooks / Chefs - Casual
Next Gen Health & Lifestyle Clubs
North Adelaide SA 5006•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a premium health club as a Cook/Chef.
- Work in a fun, supportive environment with flexible hours.
- Collaborate with a qualified head chef and develop your culinary skills.


Posted 20d ago
Chef - Memorial Drive
Next Gen Health & Lifestyle Clubs
North Adelaide SA 5006•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Next Gen Health & Lifestyle Clubs.
- Contribute to quality food service in a premier health destination.
- Flexible working hours with growth opportunities.


Posted 20d ago
Commis Chef - Next Gen Clubs
Next Gen Health & Lifestyle Clubs
North Adelaide SA 5006•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team as a Commis Chef at Next Gen Clubs.
- Assist the Head Chef in managing kitchen operations and food preparation.
- Work flexible hours in a vibrant club environment.
Posted 21d ago
Chef
mexican society
Adelaide CBD SA•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Mexican street-style dishes with speed and consistency.
- Assist with menu development and maintain high standards of food safety.
- Support and guide junior kitchen staff in a fast-paced environment.

Posted 14d ago
Cook
Antica Pizzeria e Cucina
Adelaide SA 5000•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team at Antica Pizzeria e Cucina as a Cook.
- Prepare and cook a variety of authentic Italian dishes.
- Collaborate with kitchen staff to ensure high culinary standards.
Posted 15d ago
Chef
Creative Establishment Co
Adelaide SA 5000•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality menu items
- Assist with menu planning and recipe development
- Supervise kitchen staff and manage kitchen operations
+60d ago
Chef & cook
ASIAN GOURMET RESTAURANT PTY LTD
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to menu and customer requirements.
- Maintain cleanliness and hygiene in the kitchen.
- Ensure food quality, taste, and presentation are of a high standard.
+60d ago
cook- full time
room19
Adelaide SA 5000•Full time
$75k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of café and Asian fusion dishes.
- Ensure compliance with food safety and hygiene regulations.
- Collaborate with kitchen staff for efficient service.

Posted 7d ago
Chef - FIFO - 14/14
Cater Care
Adelaide SA 5005•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Food preparation and presentation for various meals and functions.
- Ensure compliance with dietary requirements and food safety programs.
- Assist with stock ordering, rotation, and maintain a clean kitchen.
Expiring in 2d
Chef
MRA RESTURANTS PTY LTD - T/a Schnithouse Adelaide
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present high-quality meals according to menu specifications.
- Oversee food quality control and kitchen operations.
- Support the kitchen team with meal and ingredient preparation.

Posted 9d ago
Chef De Partie
TFE Hotels
Adelaide SA 5005•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in a fast-paced environment.
- Collaborate with the kitchen team to create innovative menu items.
- Maintain a clean and organised kitchen while ensuring food safety standards.


Posted 1d ago
Sous Chef
Compass Group
Adelaide SA 5000•Casual/Holiday
~$75k - $94k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality food in state-of-the-art kitchens.
- Support site-based culinary teams and maintain food safety standards.
- Provide exceptional service in corporate fine dining environments.


Posted 10d ago
Chef
Compass Group
Adelaide SA 5000•Part time
~$58k - $73k(Estimated)
KEY POINTS WE FOUND
- Food preparation and cooking
- Maintaining high standards of food hygiene and safety
- Providing friendly customer service


Posted 2d ago
Grow With Us: Chef Manager Roles
Compass Group
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a culinary team to deliver high-quality meals.
- Manage food production and menu-based catering for students.
- Ensure compliance with food hygiene and safety standards.


Posted 2d ago
Catering Assistant
Compass Group
Adelaide SA 5000•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service to clients
- Prepare food items such as salads and sandwiches
- Maintain cleanliness in kitchen and service areas
Posted 19d ago
Commi Chef
InterContinental
Adelaide SA 5000•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality dishes for various outlets including a la carte, buffet, and banquets.
- Maintain cleanliness and hygiene standards in the kitchen.
- Collaborate with kitchen staff to ensure smooth operations.


Posted 4d ago
FIFO Casual Chef – South Australia
Compass Group
Adelaide SA 5000•Casual/Holiday
~$350k+ pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a diverse range of dishes to high standards.
- Deliver exceptional service to staff, residents, and guests.
- Maintain a clean and organized kitchen workspace, following food safety and hygiene protocols.


Posted 4d ago
Chefs
Compass Group
Adelaide SA 5000•Full time
~$102k(Estimated)
KEY POINTS WE FOUND
- Trade qualified chefs needed for bulk cooking in remote locations.
- 14 days on, 7 days off with accommodation and meals provided.
- Must have Cert 111 Commercial Cookery and experience in bulk catering.