Project Manager & Project Engineering jobs in Mitchell ACT 2911
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Posted 8d ago
Full time
·
Permanent
$76,515
Above avg.
Annual Salary
Key points we found
- Contribute to menu planning and dish preparation
- Oversee food quality and safety standards
- Supervise and train junior kitchen staff
Posted 24d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and craft a wide range of high-quality pastries, cakes, breads, and desserts.
- Oversee daily pastry kitchen operations and ensure compliance with food safety standards.
- Collaborate with the culinary team to design innovative dessert menus.
- …