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Experienced Section Waitstaff | Lucas Collective

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional dining experiences as section waitstaff.
Work in a high-energy, creative environment with talented professionals.
Champion growth and development opportunities within the hospitality sector.

Waitstaff | Baby Pizza

LUCAS Restaurants

Melbourne VIC 3004•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a fun and fast-paced environment at Baby Pizza.
Deliver outstanding service and support in a high-volume venue.
Enjoy generous staff discounts and career development opportunities.

Cocktail Bartenders | Kisume

LUCAS Restaurants

Melbourne VIC 3004•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Casual position for an experienced Cocktail Bartender
Knowledge in cocktails and beverage production required
Must have valid RSA Certificate and strong communication skills

Hosts, Waitstaff, Cocktail Bartenders | Wishbone

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the launch of a new dining venue in Melbourne.
Positions available include Hosts, Waitstaff, and Cocktail Bartenders.
Must have experience in hospitality and a passion for outstanding service.

Food & Beverage Attendant

Pan Pacific Hotels Group

Melbourne VIC 3004•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join the Food & Beverage team at Dock 37 Restaurant.
Provide exceptional service and create memorable guest experiences.
Maintain the breakfast buffet and prepare beverages.

Section Waiter

Melbourne VIC 3004•Casual/Holiday

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Join the No35 dining team at Sofitel Melbourne On Collins.
Deliver exceptional service with a flair for food and wine.
Work in a busy, quality restaurant with stunning city views.

Waitstaff & Runners | Society

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a progressive restaurant group with an immediate start.
Provide exceptional service as waitstaff or runner in a premium restaurant.
Work in a dynamic environment with opportunities for growth.

Section Waitstaff | Chin Chin

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join one of Melbourne''s hottest restaurants as Waitstaff.
Provide outstanding service in a fast-paced environment.
Work with a team that values growth and development.

Section Waitstaff | Yakimono

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional guest service in a fast-paced environment
Coordinate and communicate effectively within the restaurant
Maintain cleanliness and organisation of service areas

Mott 32 | Expression of Interest | Frontline Hospitality & Culinary

Crown Melbourne

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Be part of the opening team at Mott 32 Melbourne.
Create memorable experiences for guests in a fast-paced environment.
Join a supportive team culture focused on respect and collaboration.

Food & Beverage Attendant

Melbourne VIC 3004•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a passionate and friendly team at RACV City Club.
Deliver quality service in a casual position with competitive rates.
Opportunity for ongoing training and career development.

Nobu - Food & Beverage Attendant - Casual

Crown Melbourne

Melbourne VIC 3004•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide exceptional customer service in a fast-paced environment
Collaborate with team members to maintain high service standards
Deliver memorable dining experiences for guests

Food & Beverage Attendants - Casual Positions

Crown Melbourne

Melbourne VIC 3004•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional service in a premium dining environment.
Create memorable guest experiences for patrons.
Work collaboratively within a passionate and high-performing team.

Food & Beverage Attendant Food and Beverage Operations

WRAP on Southbank

Melbourne VIC 3004•Part time

~$52k - $78k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team as a Food & Beverage Attendant.
Provide exceptional customer service and create memorable dining experiences.
Work flexible shifts including weekends and public holidays.

Senior Section Waitstaff | Maison Batard

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Deliver best-in-class service to guests
Utilise skills and experience in a high-end restaurant environment
Work in a dynamic team with a focus on hospitality excellence

Assistant Manager - Food & Beverage

Hyatt Centric Melbourne

Melbourne VIC 3000•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Manage daily food and beverage operations to ensure smooth guest experiences.
Lead and develop team members with a focus on beverage knowledge and upselling techniques.
Uphold high service standards and drive guest satisfaction.

Bar Manager

Frontline Recruitment Group

Melbourne VIC 3000•Full time

~$80k - $85k(Estimated)

KEY POINTS WE FOUND

Manage the day-to-day bar operation
Lead, train and motivate the bar team
Oversee stock, ordering and beverage costs

Food & Beverage Attendant

Hyatt Centric Melbourne

Melbourne VIC 3000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Create memorable dining experiences for guests
Deliver genuine hospitality and showcase food and beverage knowledge
Support the team and take ownership of a service section

Food & Beverage Attendant - Bartender (Part-Time) | InterContinental Melbourne The Rialto

InterContinental

Melbourne VIC 3000•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Create a warm welcome for every guest to enhance their experience.
Prepare and serve drinks to high standards while promoting specials.
Assist in managing stock and maintaining cleanliness in the bar area.

Food and Beverage Attendant

Melbourne VIC 3000•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Provide exceptional food and beverage service to guests.
Create a welcoming and enjoyable dining experience.
Thrive in a fast-paced and dynamic environment.