Jobs in All Australia
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Posted 22d ago
Chef/Cook/Restaurant Manager
HDS Foodz Pty Ltd t/a Curry Port Indian Cuisine
Busselton WA 6280•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety standards.
Expiring today
Chef
Next Gen Talent
North Parramatta NSW 2151•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of food with a fusion of Indian and Mexican flavours.
- Manage kitchen operations, including staff training, stock management, and food safety regulations.
- Prepare and cook food to a consistent standard while ensuring quality and presentation.
Posted 15d ago
ICT Business Analyst
Private listing
North Hobart TAS 7000•Full time
$90k - $105k
KEY POINTS WE FOUND
- Join a creative tech team as an ICT Business Analyst.
- Bridge business needs and technical delivery to support global growth.
- Manage end-to-end requirements for system builds and API integrations.
Posted 7d ago
Plasterer - Walls and Ceilings
Yallingup Ceilings
Dunsborough WA 6281•Full time
$50/hr
Above avg
KEY POINTS WE FOUND
- Seeking a qualified Plasterer for wall and ceiling installation.
- Responsible for plasterboard installation and finishing work.
- Must ensure high standards of workmanship and safety compliance.
Expiring today
Construction Project Manager
AL JAMAL BUILDING CONSTRUCTION PTY LTD
Campbellfield VIC 3061•Full time
$175k - $180k
Above avg
Posted 7d ago
HR Truck Driver
Guru Rakha Pty Ltd
Perth Airport WA 6105•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Operate heavy rigid (HR) truck to transport goods safely and efficiently.
- Load and unload goods, ensuring cargo is properly secured.
- Conduct daily vehicle inspections and report any mechanical issues.
Posted 14d ago
Marketing Specialist
Power Center Company
Sydney NSW•Full time
$48k - $72k
KEY POINTS WE FOUND
- Conduct market research to identify consumer trends and market opportunities.
- Develop and implement marketing strategies and promotional campaigns.
- Coordinate marketing communications for English- and Chinese-speaking audiences.
Posted 23d ago
Chef & Cook
Ryan's Hotel and The Beaches Hotel
Thirroul NSW 2515•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Assist in preparation and cooking of various dishes across multiple kitchens.
- Maintain high-quality standards and adhere to recipes and food safety regulations.
- Uphold a positive and professional attitude while working in a fast-paced kitchen environment.
Posted today
Food Technologist
CHAI SPICE BEVERAGES
Williamstown VIC 3016•Full time
$85k
KEY POINTS WE FOUND
- Support the development, testing, and quality assurance of food and beverage products.
- Ensure products meet quality, safety, and consistency standards.
- Provide technical guidance and training to production staff.
Expiring today
Chef
Park Bong Sook
Eastwood NSW 2122•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and coordinate food preparation and cooking for the Korean menu.
- Maintain food quality and safety standards while supervising kitchen operations.
- Manage stock and purchasing, ensuring efficient workflow and timely service.
Posted 15d ago
Developer Programmer
Private listing
Macquarie ACT 2614•Full time
$90k - $100k
KEY POINTS WE FOUND
- Collaborate with stakeholders to assess system requirements and recommend optimal development approaches.
- Write and maintain top-tier code that adheres to system specs and quality benchmarks.
- Manage test and deployment automation while establishing robust CI/CD pipelines.
Posted 7d ago
Cook (Chinese Cuisine)
Hunan Hospitality Pty Ltd
Adelaide SA 5000•Full time
$72k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional Chinese dishes using specific cooking methods.
- Control cooking temperatures, seasoning, and presentation for consistent food quality.
- Assist with menu planning and provide guidance on Chinese food preparation techniques.
Posted 7d ago
Restaurant assistant manager
Bellevue Hospitality Group
Woolloomooloo NSW 2011•Full time
KEY POINTS WE FOUND
- Oversee and train new staff members
- Ensure high standard quality of service
- Manage rostering and bar operations
+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Posted 8d ago
CARPENTER – FULL-TIME POSITION
Quality Homes For removal Pty Ltd
Minden QLD 4311•Full time
$75k - $85k
KEY POINTS WE FOUND
- Seeking an experienced Carpenter for relocatable homes.
- Responsibilities include structural carpentry, repairs, and renovations.
- Full-time position with competitive salary and supportive environment.
Posted 22d ago
Chef/Cook/Restaurant Manager
Aagaz Group Pty Ltd t/a Vanta Quay
Mandurah WA 6210•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety standards.
Posted 22d ago
Office Manager
Fast Track Consultancy
Harris Park NSW 2150•Full time
KEY POINTS WE FOUND
- Manage day-to-day office operations and administrative functions.
- Coordinate staff workflows and monitor performance.
- Ensure compliance with workplace health and safety requirements.
Posted 1d ago
Architectural Draftsperson
CARLA BARTON PTY LTD
Surry Hills NSW 2010•Full time
$80k - $85k
KEY POINTS WE FOUND
- Prepare drawings and plans based on designer concepts.
- Liaise with builders and contractors for project execution.
- Assist in planning and organisation with construction managers and architects.
Expiring today
General Fitter
FLEXY BROTHERS PTY LTD
Truganina VIC 3029•Full time
$80k - $100k
Above avg
Posted today
Cook
SPICES GALORE AUSTRALIA PTY LTD
Upper Mount Gravatt QLD 4122•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes including breads, sauces, and accompaniments.
- Train and supervise junior kitchen staff while maintaining hygiene standards.
- Monitor inventory and ensure quality of ingredients used in food preparation.