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Posted 23d ago
Accountant
Holloway Removals and Storage
Wolli Creek NSW 2205•Full time
$75k - $85k
Posted 23d ago
PAINTER
CBR PAINTERS AND DECORATORS PTY LTD
Canberra ACT•Full time
$80k - $90k
KEY POINTS WE FOUND
- Seeking a skilled and reliable Painter for residential and commercial projects.
- Responsible for surface preparation and application of paints and coatings.
- Full-time employment with opportunities for professional development.
Posted 8d ago
Chef
ACAC Coffee Pty Ltd (T/A: Lumina Cafe)
Macquarie Park NSW 2113•Full time
KEY POINTS WE FOUND
- Responsible for planning and organising food preparation and cooking for dine-in service.
- Coordinate daily kitchen workflow and maintain food quality and presentation.
- Demonstrate cooking techniques and train kitchen staff.
Posted 1d ago
Chef (Full-Time)
Wakame Pty Ltd t/a Zushi Surry Hills
Surry Hills NSW 2010•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and coordinate kitchen operations in a fast-paced environment.
- Prepare high-quality dishes and assist in menu planning.
- Ensure compliance with food safety standards and supervise kitchen staff.
Posted 9d ago
Cook / Chef - Full Time Position
Bringko Epping Pty Ltd – The Bunsik Burger
Epping NSW 2121•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Cook or Chef for a full-time position.
- Prepare and cook menu items ensuring consistency and quality.
- Maintain kitchen cleanliness and assist with food preparation and stock management.
Posted 8d ago
Associate Director – Project Finance Advisory
East Partnership
Sydney NSW 2000•Full time
KEY POINTS WE FOUND
- Lead and support the structuring and execution of complex project finance transactions.
- Develop and review detailed financial models and assess project feasibility.
- Manage the execution and closing of financing transactions, ensuring compliance with financing terms.
Posted 23d ago
Senior Baker - Artisan Bakery
Racine Bakery
Orange NSW 2800•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead the baking team in producing high-quality artisan products.
- Foster a creative and supportive work environment.
- Manage workload and maintain consistency in baking.
Posted 8d ago
Wall and Floor Tiler
NEXUS CONSTRUCTION CONTRACTORS PTY LTD
Underwood QLD 4119•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking a skilled Wall and Floor Tiler for full-time work.
- Responsible for preparing surfaces and installing various types of tiles.
- Must have strong technical knowledge and attention to detail.

Posted 24d ago
Cook
Compass Force Pty Ltd trading as Shiva Indian Cuisine
VIC•Full time
KEY POINTS WE FOUND
- Prepare and cook a variety of traditional Indian dishes.
- Inspect ingredients for freshness and quality.
- Assist in training junior kitchen staff.
Posted 24d ago
Hospitality, Retail and Service Manager NEC
The Trustee for Burger Basement Trust
Pascoe Vale VIC 3044•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee and coordinate daily hospitality and customer service operations.
- Manage staff performance and ensure high service standards.
- Develop operational procedures to improve efficiency and customer satisfaction.
+60d ago
Maintenance Electrician
Service Today Plumbing, Electrical, Heating & Cooling
Beverley SA 5009•Full time
$85k - $100k
Posted 8d ago
Sales Analyst
Jetha Pty Ltd
Hurstville NSW 2220•Full time
$75k - $80k
KEY POINTS WE FOUND
- Collect and analyse sales data to identify trends and opportunities.
- Prepare detailed sales performance reports and dashboards.
- Provide data-driven insights to support strategic planning.
Posted 23d ago
Chef
CHANDNI CHOWK INDIAN RESTAURANT
Coburg VIC 3058•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and develop menus while ensuring food quality and profitability.
- Supervise kitchen staff and maintain hygiene standards.
- Prepare and cook food while managing kitchen operations.
Posted 16d ago
Landscape Architect
EVERLAST ENERGY SOLUTION PTY LTD
Salisbury QLD 4107•Full time
$70k - $90k
KEY POINTS WE FOUND
- Develop landscape designs that complement building projects.
- Collaborate with clients and construction teams to create functional outdoor spaces.
- Prepare detailed documentation and support construction efforts.
Posted 1d ago
Cook
Kimba Motel Roadhouse & Caravan Park.
Kimba SA 5641•Full time
$72k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes according to established recipes.
- Maintain high standards of food safety and hygiene in the kitchen.
- Collaborate with kitchen staff to ensure efficient service.
Posted 23d ago
Barber/Hairdresser
Barberz Republic
SA•Full time
$79k - $90k
Above avg
KEY POINTS WE FOUND
- Provide high-quality barbering and hairdressing services.
- Maintain excellent customer service and communication skills.
- Work effectively under pressure in a fast-paced environment.
Posted 16d ago
Cook
AUSSIECORP SOLUTIONS PTY LTD
Kingsbury VIC 3083•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes
- Support the training and supervision of kitchen staff
- Inspect food items to ensure freshness and quality standards
Posted 16d ago
CHEF
Privedaadhya Pty Ltd T/A Hungry Bird Cafe
Nicholls ACT 2913•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, and cook a variety of dishes for breakfast and lunch.
- Oversee daily kitchen activities and maintain high standards of food quality.
- Supervise kitchen staff and ensure compliance with food safety regulations.
Posted 1d ago
Facility Supervisor
Golden Agri PTY LTD
Maryland NSW 2287•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee maintenance, operation, and improvement of farm facilities and infrastructure.
- Supervise workers and contractors, manage maintenance schedules and resources.
- Ensure compliance with workplace health and safety requirements and industry standards.
Posted 8d ago
Full-Time Restaurant Manager Required
Tin City Pty Ltd
East Victoria Park WA 6101•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant
- Manage staff and ensure excellent customer service
- Plan and design menu in consultation with chef