Coaches & Instructors jobs in Adelaide SA
• The average pay for Coaches & Instructors jobs in Adelaide SA is $54K per year.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $69K per year.
• 2 companies are currently advertising Coaches & Instructors jobs in Adelaide SA including SUPER TENNIS and Next Gen Health & Lifestyle Clubs.
• Top skills include OPERATIONS.
• Entry-level positions start at $40K per year, while the most experienced workers can earn up to $69K per year.
• 2 companies are currently advertising Coaches & Instructors jobs in Adelaide SA including SUPER TENNIS and Next Gen Health & Lifestyle Clubs.
• Top skills include OPERATIONS.
Showing 1 - 20 of 4247 jobs
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+60d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Read and interpret construction drawings and specifications.
- Cut, bend, and shape steel reinforcement bars (rebar) and mesh.
- Install and tie steel bars using wire, clips, or welds.
+60d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Diagnose, repair, maintain and test motor vehicles.
- Repair damaged engines and motor vehicle parts for company vehicles and external customers.
- Perform scheduled maintenance services to ensure compliance with pollution regulations.
+60d ago
Full time
·
Permanent
$150,000 - $160,000
Above avg.
Key points we found
- Lead and manage fit-out projects for hospitality venues.
- Oversee project timelines and ensure quality standards are met.
- Work closely with the owner to drive business growth and operational excellence.
+60d ago
Full time
·
Permanent
$69,000 - $79,000
Above avg.
Key points we found
- Prepare and cook authentic Shanghai dishes using traditional methods.
- Maintain food quality and consistency while supporting menu development.
- Train junior kitchen staff in traditional Shanghai cooking techniques.
Posted today
Full time
·
Contract
$64,170 - $67,154
CPW2 ($64,170 - $67,154) plus 12% superannuation
Key points we found
- Support safe family connections and supervise access visits.
- Create a positive environment for children and families to thrive.
- Record interactions to ensure effective advice is delivered.
Posted today
Full time
·
Permanent
$73,000 - $78,000
Above avg.
Key points we found
- Prepare and cook authentic Shanxi and Northern Chinese dishes.
- Supervise kitchen assistants and maintain food safety standards.
- Assist with menu planning and accommodate dietary requirements.
+60d ago
Full time
·
Permanent
$75,000 - $80,000
Key points we found
- Manage daily operations and support teams across the organisation.
- Coordinate office administration and maintain compliance records.
- Act as the first point of contact for employees and stakeholders.
Posted 44d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Prepare and review income tax returns for individuals and businesses.
- Manage compliance obligations including BAS, GST, and PAYG reports.
- Provide accounting support using Xero and MYOB.
Posted 1d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare, cook and present high-quality meals according to menu standards.
- Ensure compliance with food safety and hygiene regulations.
- Collaborate with the kitchen team for efficient food preparation.
+60d ago
Full time
·
Permanent
Similar jobs pay
~$110k - $130k
Paid fortnightly
Key points we found
- Supervise installation contractors and teams to ensure high standards of workmanship and safety.
- Develop work-flow timelines and ensure jobs are completed within allocated deadlines.
- Conduct regular inspections and complete detailed Quality Control checklists.
Posted 23d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Responsible for carpentry and construction-related work.
- Interpret plans and assemble building materials.
- Ensure quality workmanship and safety on-site.
+60d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook dishes according to recipes or chef instructions.
- Maintain cleanliness of kitchen and ensure food quality and consistency.
- Manage kitchen staff and oversee food preparation and presentation.
Posted 8d ago
Full time
·
Permanent
$70,000 - $80,000
Key points we found
- Conduct intake inspections and diagnostic tests on vehicles.
- Perform regular vehicle maintenance and repairs on mechanical components.
- Maintain accurate vehicle records and ensure components are operational.
+60d ago
Full time
·
Permanent
$80,000 - $120,000
Key points we found
- Co-lead with the Project Manager to ensure compliance with Contract Specification and Quality requirements.
- Coordinate large-scale commercial projects from concept to completion.
- Mentor junior team members and guide them in their professional development.
+60d ago
Full time
·
Permanent
$83,000 - $90,000
Above avg.
Key points we found
- Oversee the preparation and production of a la carte and catering menu items.
- Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
- Develop and create authentic Italian cuisine menu items and concepts.
+60d ago
Full time
·
Permanent
$77,000 - $80,000
Key points we found
- Install and configure printers and multifunctional devices.
- Perform maintenance and repairs on leading brands such as Ricoh, Samsung, and HP.
- Provide customer training and support to ensure high satisfaction levels.
+60d ago
Full time
·
Permanent
$120,000 - $135,000
Above avg.
Key points we found
- Deliver business development strategy across Southeast Asia and APAC markets.
- Drive sustainable student/member growth and increase brand awareness.
- Manage stakeholder relationships and provide market insights.
+60d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of menu items to high standards.
- Maintain consistency in flavor, presentation, and timing during busy service.
- Collaborate with the kitchen team to deliver smooth service and excellent guest experience.
Posted 55d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Oversee daily operations of the restaurant ensuring exceptional customer experiences.
- Manage staff recruitment, training, and performance to maintain high service standards.
- Ensure compliance with food safety regulations and operational standards.
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