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Supervisors, Team Leaders & Plant Management jobs in Macarthur & Camden Area Sydney NSW

• The average pay for Supervisors & Plant Management jobs in Macarthur & Camden Area Sydney NSW is $101K per year.
• Entry-level positions start at $100K per year, while the most experienced workers can earn up to $103K per year.
• Top skills include LEADERSHIP, CONTINUOUS IMPROVEMENT, LEAN MANUFACTURING, SAFETY STANDARDS and Food Quality Standards.
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Posted 9d ago
Full time · Permanent
$80,000 - $90,000

Key points we found

  • Support Construction Managers, Engineers, and Surveyors in project planning and execution.
  • Prepare and revise plans, drawings, and specifications.
  • Calculate costs and estimate time scales for projects.
Posted today
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Prepare, cook and present food according to cafe standards.
  • Maintain and monitor kitchen equipment and ensure food quality.
  • Train and support kitchen staff while adapting menus for dietary requirements.
Posted today
Full time · Permanent
$100,000 Above avg.

Key points we found

  • Lead and manage daily operations of the retail fuel forecourt and convenience store.
  • Recruit, train, and supervise staff while ensuring high levels of customer service.
  • Monitor inventory levels and implement sales strategies to drive profitability.
Posted 8d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Ensure efficient management of contract processes for construction projects.
  • Prepare and review construction contracts, ensuring compliance with legal and company policies.
  • Liaise with project managers and contractors to negotiate contract terms.
Posted 8d ago
Full time · Permanent
$80,000 - $110,000

Key points we found

  • Manage and support the organisation's ICT infrastructure and operational systems.
  • Ensure the availability, security, performance, and reliability of network and server environments.
  • Provide technical support and guidance to users and liaise with vendors.
Posted today
Full time · Permanent
$100,000 - $120,000 Above avg.

Key points we found

  • Ensure accurate and timely preparation of half-year reports.
  • Manage relationships with external auditors and tax advisors, ensuring compliance and successful execution of statutory audits.
  • Oversee and manage the monthly payroll cycle from end to end.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Installation, servicing, and maintenance of HVAC systems.
  • Perform fault-finding and diagnostics on commercial systems.
  • Collaborate with clients and adhere to WHS policies.
Posted today
Full time · Permanent
$80,000

Key points we found

  • Support the management and administration of service contracts.
  • Ensure compliance with contractual obligations and service standards.
  • Liaise with clients and stakeholders regarding service delivery matters.
Posted 8d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Identify market opportunities and develop promotional plans for products.
  • Draft and develop marketing plans and campaigns for various channels.
  • Evaluate marketing campaigns and report findings to management.
Posted 8d ago
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Design the seasonal lunch menu
  • Train and supervise kitchen staff
  • Produce innovative and delicious lunch food experiences
Posted 1d ago
Full time · Permanent
$85,000 - $95,000 Above avg.

Key points we found

  • Conduct quality inspection and material analysis for recycled plastic raw materials.
  • Perform testing of semi-finished products during production processes to ensure stability.
  • Manage the material laboratory and optimize quality control management systems.
Posted 1d ago
Casual/Holiday · Contract
$30/hr

Key points we found

  • Flat glass window tinter position available.
  • Experience in commercial and residential sectors is highly regarded.
  • Additional experience in safety or security films is a bonus.
Posted 1d ago
Full time · Permanent
$90,000 - $120,000

Key points we found

  • Lead end-to-end SAP S/4HANA implementation and migration projects.
  • Develop project plans, cost estimates, and resource allocation using project management methodologies.
  • Create user and training documentation, and conduct formal training classes for end users.
Posted 1d ago
Full time · Permanent
$79,000 - $80,000 Above avg.

Key points we found

  • Join a growing gluten-free bakery as a Baker.
  • Prepare and bake a variety of high-quality baked goods.
  • Ensure compliance with food safety and hygiene standards.
Posted 1d ago
Full time · Permanent
$70,000 - $90,000

Key points we found

  • Oversee daily operations of the restaurant to ensure efficiency.
  • Manage inventory and lead promotional campaigns.
  • Develop strategies to improve sales and customer satisfaction.
Posted 1d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Prepare and present a diverse range of contemporary Italian dishes.
  • Ensure compliance with food safety and hygiene standards.
  • Contribute to menu planning and culinary innovation.
Posted 10d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and bake a variety of pastry products and baked goods.
  • Ensure compliance with food safety and hygiene standards.
  • Assist with stock control and ordering of baking ingredients.
Posted 25d ago
Full time · Permanent
$80,000 - $84,000

Key points we found

  • Contribute to the delivery of civil scopes for solar energy sites.
  • Conduct site surveys and analyze soil stability for optimal solar panel placement.
  • Ensure compliance with local building codes and conduct inspections during construction.
Posted 17d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Manage daily retail operations ensuring efficient service and exceptional customer experience.
  • Lead and supervise the retail team while maintaining product standards.
  • Oversee inventory management and monitor sales performance.
Posted 9d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Join a dedicated kitchen team at Lavendra Indian Restaurant.
  • Prepare and cook a variety of Indian dishes using traditional and modern techniques.
  • Train and develop junior kitchen staff while maintaining quality and hygiene standards.