CareerOne
AIAI
Partnered withDecidropen in new tab
AIAI
Partnered withDecidropen in new tab
Contact supportGo to hiring portalCareer adviceLoginSign up
All Categories

Search job title or keyword

Search results

1158 jobs
Sort by
Posted 45d ago

Chef

BMD Northcliffe Surf Club
Surfers Paradise QLD 4217•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a busy kitchen team at BMD Northcliffe Surf Club
  • Prepare and present high-quality menu items
  • Work across various kitchen sections in a fast-paced environment
+60d ago

Cook/ Chef Full-Time

Gram cafe & Pancakes Chadstone
Chadstone VIC 3148•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook dishes according to recipes and quality standards.
  • Maintain cleanliness and organization in the kitchen adhering to food safety standards.
  • Support the Chef in cost and inventory control measures.
+60d ago

chef

The Foodie Mate Pty Ltd
QLD•Full time
$81k - $83k
Above avg
KEY POINTS WE FOUND
  • Plan and organise the preparation and cooking of authentic Indian dishes.
  • Supervise and coordinate the activities of kitchen staff to ensure efficient workflow.
  • Innovate and create new dishes to enhance the restaurant’s menu.
Expiring today

Cook

ITSI PTY LTD
Harrisdale WA 6112•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of menu items including charcoal chicken and sides.
  • Ensure food safety and hygiene standards are met during food preparation.
  • Work collaboratively with kitchen staff to maintain efficient service.
+60d ago

Chef & Cook

Parathe Wali Gali Adelaide
Sefton Park SA 5083•Full time
$75k - $85k
Above avg
Posted 15d ago

Wanted Chef – Brisbane Brewing Company

Brisbane Brewing Company
Woolloongabba QLD 4102•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic culinary team at Brisbane Brewing Company.
  • Prepare and present high-quality dishes while overseeing kitchen operations.
  • Design new menu items and manage inventory.
Posted today

Chef

RAJA RAJESHWARI PTY LTD T/A A2B CLYDE NORTH
VIC•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Plan and organise the preparation and cooking of high-quality South Indian food.
  • Supervise and coordinate the activities of cooks and other food preparation workers.
  • Ensure compliance with hygiene and food safety requirements.
Posted 7d ago

Chef

The Archer Hotel
North Adelaide SA 5006•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook and present menu items to established standards.
  • Check the quality of ingredients and finished dishes.
  • Support and guide junior kitchen staff when required.
Expiring today

Cook

Seven Corp on behalf of Sofia's Restaurant and Bar Pty Ltd
Broadbeach QLD 4218•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of dishes in line with menu and quality standards.
  • Maintain a clean, organised, and safe kitchen environment in line with food safety regulations.
  • Assist with stock control and contribute to a positive team environment.
Posted 54d ago

Cook

Yaadeep Pty Ltd
Morayfield QLD 4506•Full time
$78k - $83k
Above avg
Posted today

Cook

Private listing
Redesdale VIC 3444•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of pub-style meals using quality local produce.
  • Ensure food safety and hygiene standards are maintained in the kitchen.
  • Collaborate with kitchen staff to deliver meals efficiently during service.
Posted today

Chef

Gurus cafeteria wodonga
Wodonga VIC 3690•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present a variety of breakfast, brunch, and lunch dishes.
  • Plan and develop menu items with management, including seasonal specials.
  • Supervise and guide kitchen staff in food preparation and cooking techniques.
+60d ago

COOK

Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook all menu items to high standards.
  • Oversee and coordinate junior kitchen staff in food preparation and cooking.
  • Manage inventory and maintain supplier relationships.
Posted 53d ago

Full Time Chef

Zaza Melbourne Pty Ltd
Caroline Springs VIC 3023•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and bake pizzas to Zaza’s quality standards.
  • Maintain a clean and efficient kitchen throughout service.
  • Train and support junior team members to uphold quality and service standards.
+60d ago

COOK/CHEF

Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook, and present high-quality dishes.
  • Oversee kitchen operations including quality control and staff training.
  • Create innovative menus catering to diverse tastes.
Posted today

Cook

Private listing
Dandenong VIC 3175•Full time
$80k - $81k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Indian dishes according to established recipes.
  • Maintain kitchen hygiene and assist with day-to-day kitchen operations.
  • Ensure food quality and consistency in presentation and taste.
+60d ago

Chef – Italian Restaurant

L'Italiano Restaurant
Rockingham WA 6168•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a busy, authentic Italian kitchen
  • Prepare high-quality Italian dishes and handmade pasta
  • Pizza-making experience is highly regarded
Posted 8d ago

Chef Wanted

NIMA ENTERPRISES PTY LTD
Everton Park QLD 4053•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present high-quality dishes with consistency
  • Develop and contribute to seasonal menu updates
  • Maintain hygiene and safety standards in the kitchen
Posted 1d ago

Cook

Private listing
Modbury SA 5092•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic Indian dishes.
  • Ensure high standards of food quality and presentation.
  • Adhere to food safety and hygiene requirements.
Posted 1d ago

Head Cook

Dedicated Conference Centres
Romsey VIC 3434•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook delicious meals according to the menu.
  • Ensure food safety and maintain a clean kitchen environment.
  • Monitor stock levels and assist with ordering supplies.