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Posted 15d ago
Night Manager
Novotel
Wolli Creek NSW 2205•Full time
$60k - $70k
KEY POINTS WE FOUND
- Provide exceptional customer service and create memorable experiences for guests.
- Manage night audit processes and ensure safety and security of guests.
- Supervise Front Office team and handle late arrivals and early departures.
Posted 15d ago
Banquet Duty Manager
Novotel
Wolli Creek NSW 2205•Full time
$60k - $80k
KEY POINTS WE FOUND
- Oversee the seamless delivery of events at Novotel Sydney International Airport.
- Coordinate event execution with various teams to ensure high standards.
- Manage profit and loss while leading and developing banquet operations.
Posted 11d ago
Chef De Partie
Novotel
Wolli Creek NSW 2205•Full time
$60k - $80k
KEY POINTS WE FOUND
- Prepare and present a la carte and casual dining menu items.
- Assist in menu creation and execution alongside Sous and Executive Chefs.
- Supervise the kitchen in the absence of the Executive Chef.
Posted 34d ago
Food and Beverage Attendant
Novotel
Wolli Creek NSW 2205•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Join the Food and Beverage team at Novotel Sydney International Airport.
- Provide excellent service by explaining the menu and assisting guests with dietary needs.
- Maintain hygiene standards and promote a safe workplace.
+60d ago
Make pizza with friends
Domino's
Wolli Creek NSW 2205•Part time
$50k - $60k
KEY POINTS WE FOUND
- Join a dynamic team at Domino''s and enjoy flexible shift options.
- Receive comprehensive training and opportunities for career advancement.
- Deliver exceptional customer service while preparing delicious pizzas.
Posted 17d ago
Full-Time Chef – Indian Cuisine
INDIAN BIRYANI RESTAURANT
Rockdale NSW 2216•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality Indian dishes for various customers.
- Plan and contribute to menu development and seasonal menu planning.
- Train and supervise kitchen staff to maintain efficient operations.
Posted 6d ago
Chef
Lahana Restaurant & Bar
Hurstville NSW 2220•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes focusing on authentic Nepalese and Newari cuisine.
- Ensure compliance with food safety, hygiene and workplace health and safety requirements.
- Assist with training kitchen staff and coordinating kitchen duties.
Posted 10d ago
Kitchen Hand
Hall & Prior Health & Aged Care Group
Hurstville NSW 2220•Part time
$50k - $60k
KEY POINTS WE FOUND
- Permanent part-time role working 2pm – 8pm from Wednesday to Friday
- Support smooth kitchen operations to ensure residents have a positive dining experience
- Assist with food preparation and maintain a safe and hygienic environment.
+60d ago
Shift Supervisor - Kogarah
Oporto
Kogarah NSW 2217•Full time
$50k - $60k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 18d ago
Restaurant Manager
Zeus Street Greek
Hurstville NSW 2220•Full time
$60k - $80k
KEY POINTS WE FOUND
- Lead and manage the restaurant team to deliver exceptional service and food quality.
- Drive performance through effective leadership and financial management.
- Ensure compliance with safety and quality standards while embodying the company values.
+60d ago
Crew Member - Carlton
Red Rooster
Carlton NSW 2218•Full time
$50k - $60k
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
+60d ago
Shift Supervisor - Carlton
Red Rooster
Carlton NSW 2218•Full time
$50k - $60k
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Team Members - Kogarah
Oporto
Kogarah NSW 2217•Full time
$50k - $60k
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - Hurtsville
Oporto
Hurstville NSW 2220•Full time
$50k - $60k
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
Posted 18d ago
Team Member
Zeus Street Greek
Hurstville NSW 2220•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Deliver exceptional customer service and take customer orders.
- Assist with food preparation and maintain cleanliness in the restaurant.
- Operate point-of-sale systems and handle transactions accurately.
Posted 10d ago
Team Members - Hurtsville
Oporto
Hurstville NSW 2220•Casual/Holiday
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 2d ago
Restaurant Manager
Mad Mex
Hurstville NSW 2220•Full time
$60k - $80k
KEY POINTS WE FOUND
- Lead restaurant operations to drive success and sales.
- Inspire and empower team members to deliver exceptional customer experiences.
- Manage daily activities while ensuring a vibrant and fun work environment.
Posted 2d ago
Restaurant Team Member
Mad Mex
Hurstville NSW 2220•Part time
$50k - $60k
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver excellent customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
+60d ago
Restaurant Manager - Kogarah
Oporto
Kogarah NSW 2217•Full time
$60k - $80k
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain safety standards.
- Drive continuous improvement and optimise profit while managing costs.
Posted 2d ago
Restaurant Team Member
Mad Mex
Rockdale NSW 2216•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.