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Posted 23d ago
Store Manager
Pizza Hut Bankstown
Bankstown NSW 2200•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Lead the restaurant team to ensure efficient operations and high customer service standards.
- Manage inventory control, stock ordering, and financial performance.
- Recruit, train, and supervise staff while maintaining a productive work environment.
+60d ago
Department Manager
McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Manage and oversee restaurant operations and staff performance.
- Ensure compliance with health and safety regulations and company policies.
- Train and develop crew members for various roles within the restaurant.
Expiring today
Venue Managers
FRANKY'S MILPERRA PTY LTD
Milperra NSW 2214•Full time
$80k - $85k
KEY POINTS WE FOUND
- Plan and oversee venue operations with a focus on front-of-house service delivery.
- Supervise and train staff to ensure high-quality service and customer satisfaction.
- Ensure compliance with health and safety regulations and coordinate with kitchen leadership.
+60d ago
Department Manager
McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k
Above avg
KEY POINTS WE FOUND
- Monitor restaurant procedures to ensure product quality.
- Engage with customers to drive repeat business and execute marketing plans.
- Ensure restaurant cleanliness and maintain safety and security standards.
Posted 4d ago
Restaurant Managers
The Trustee for The Social Club Sydney Unit Trust
Parramatta NSW 2150•Full time
$78k - $85k
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant to ensure smooth service delivery.
- Lead and motivate restaurant staff while maintaining high performance standards.
- Manage inventory, food costs, and ensure compliance with safety regulations.
Posted 5d ago
Venue Managers
POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
$78k - $83k
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant
- Supervise and train front-of-house staff
- Ensure compliance with health and safety regulations
Posted 1d ago
Restaurant Staff Wanted! - All Venues
Merivale
Sydney NSW•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team across multiple restaurant roles.
- Provide exceptional service and create memorable experiences for guests.
- Enjoy flexible hours and opportunities for career development.
Posted 1d ago
Restaurant Manager | Uccello
Merivale
Sydney NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a diverse team in a high-volume restaurant environment.
- Deliver exceptional guest experiences while maintaining high operational standards.
- Provide ongoing training and foster a strong team culture.
Posted 15d ago
Retail Manager
Sambridhi Pty Ltd
Maroubra NSW 2035•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant and customer service operations.
- Manage purchasing procedures and maintain supplier relationships.
- Recruit, train, and supervise employees across operations.
Posted 16d ago
Restaurant Manager | Queen Chow Enmore
Merivale
Enmore NSW 2042•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a diverse team in a high-volume restaurant environment.
- Deliver exceptional guest experiences while maintaining high operational standards.
- Provide ongoing training and support to staff on product knowledge and service skills.
+60d ago
Entry Level Junior Restaurant All Rounders
Eat GRK Beverly Hills
Beverly Hills NSW 2209•Casual/Holiday
$17 - $28/hr
KEY POINTS WE FOUND
- Entry level positions for Restaurant All Rounders
- Casual dining environment in Beverly Hills
- Must be reliable, honest, and willing to learn
Posted 2d ago
Venue Manager | Establishment
Merivale
Sydney NSW•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of the venue
- Lead and develop a high-performing team
- Ensure exceptional guest experiences and service standards
Posted 12d ago
Café or Restaurant Manager
Advin Investments PTY LTD
Randwick NSW 2031•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the café or restaurant.
- Manage staff and ensure compliance with food safety standards.
- Plan menus and coordinate purchasing and stock control.
Posted 10d ago
Restaurant Manager
Atlas Recruitment Experts
Eastern Suburbs Sydney NSW•Full time
$85k - $90k
Above avg
KEY POINTS WE FOUND
- Lead front-of-house operations at Tanuki Restaurant.
- Ensure high standards of customer service and staff management.
- Monitor operational costs and compliance with health regulations.
Posted 9d ago
Restaurant Supervisor | Grill Americano Sydney
LUCAS Restaurants
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver a best-in-class experience for guests and crew
- Ensure high standards of service and bar operations
- Build effective relationships and manage time efficiently
Posted 49d ago
Venue Manager - Lady Banks
Bankstown Sports Club
Bankstown NSW 2200•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead all operational aspects of Lady Banks Rooftop.
- Develop and inspire a high-performing front-of-house and bar team.
- Drive venue performance through effective management of sales, labour and costs.
Posted 10d ago
Restaurant Manager
Zeus Street Greek
Turramurra NSW 2074•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the restaurant team to deliver exceptional food and service.
- Drive performance through effective leadership and financial management.
- Ensure the highest standards of quality and safety while embodying the company values.
Posted 6d ago
Assistant Restaurant Manager
Zeus Street Greek
Surry Hills NSW 2010•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in day-to-day operations.
- Drive team performance and champion exceptional guest experiences.
- Manage labour, inventory, and store finances.
Posted 9d ago
Restaurant Team Member
Mad Mex
Cherrybrook NSW 2126•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
+60d ago
Restaurant Manager - Western Motorway (M4) Westbound Eastern Creek, NSW
Oporto
Eastern Creek NSW 2766•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for all aspects of restaurant management and profitability.
- Lead teams to deliver high-quality customer experiences and maintain brand standards.
- Drive continuous improvement and optimise profit while managing costs.