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Food Preparation & Cooking jobs in Sydney NSW

• The average pay for Food Preparation & Cooking jobs in Sydney NSW is $49K per year.
• Entry-level positions start at $30K per year, while the most experienced workers can earn up to $100K per year.
51 companies are currently advertising Food Preparation & Cooking jobs in Sydney NSW including Cater Care, Allity, Opal Healthcare, McDonalds and Compass Group.
• Top skills include KITCHEN, FOOD SAFETY, TEAM PLAYER, TRADING and STRONG WORK ETHIC.
Showing 1 - 20 of 225 jobs
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Posted today
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Prepare, cook and present food according to cafe standards.
  • Maintain and monitor kitchen equipment and ensure food quality.
  • Train and support kitchen staff while adapting menus for dietary requirements.
Posted 10d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and bake a variety of pastry products and baked goods.
  • Ensure compliance with food safety and hygiene standards.
  • Assist with stock control and ordering of baking ingredients.
Posted 9d ago
Full time · Permanent
$75,000 - $82,000 Above avg.

Key points we found

  • Prepare and cook high-quality meals according to established recipes.
  • Operate and maintain a traditional woodfire oven.
  • Ensure compliance with food safety and hygiene regulations.
Posted 2d ago
Full time · Permanent
$79,499 Above avg.

Key points we found

  • Oversee daily operations of the café and kitchen staff.
  • Plan and develop menus while ensuring food quality and safety compliance.
  • Manage stock control and implement cost-control measures.
Posted 11d ago
Full time · Permanent
$75,000 - $85,000 Above avg.
Posted 4d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Plus free daily meal

Key points we found

  • Lead kitchen operations in a growing Sydney restaurant.
  • Prepare and supervise the production of authentic Persian cuisine.
  • Coordinate food preparation for private functions and large group bookings.
Posted 12d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Superannuation is on top of the salary

Key points we found

  • Join a fast-paced kitchen team as a Cook.
  • Prepare and plate menu items with consistency and excellent presentation.
  • Ensure food safety and hygiene compliance across all kitchen operations.
Posted 12d ago
Full time · Permanent
$79,500 - $82,000 Above avg.

Key points we found

  • Oversee daily food preparation and menu planning.
  • Manage stock ordering, inventory, and food costs.
  • Train and supervise kitchen staff while ensuring high food hygiene standards.
Posted 20d ago
Full time · Permanent
$76,515 - $78,000 Above avg.

Key points we found

  • Prepare and cook food according to menu specifications.
  • Ensure quality and safety standards are met in food preparation.
  • Train kitchen staff and apprentices as needed.
+60d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
  • Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
  • Manage kitchen staff, including scheduling, task allocation, training and performance supervision
Expiring in 2d
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Prepare, cook, and present high-quality dishes for breakfast, lunch, and dinner services.
  • Maintain food quality, portion control, and presentation standards.
  • Supervise and train junior kitchen staff as required.
Expiring in 2d
Full time · Permanent
$80,000 Above avg.

AUD $80,000 per annum plus 12% superannuation

Key points we found

  • Prepare, cook and present a variety of Italian and contemporary Australian dishes.
  • Ensure consistency, quality and efficiency during service.
  • Assist in selecting, training and supervising kitchen staff.
Posted 20d ago
Full time · Contract
$76,515 - $85,000 Above avg.

Key points we found

  • Prepare and cook menu items according to standard recipes and presentation guidelines.
  • Maintain high standards of food quality and consistency in a fast-paced kitchen environment.
  • Follow food safety regulations and workplace hygiene standards at all times.
Posted 20d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes according to recipes and personal judgement.
  • Maintain hygiene standards and minimise food wastage in the kitchen.
  • Assist in training other kitchen staff as required.
+60d ago
Full time · Permanent
$76,515 Above avg.

Key points we found

  • Seeking an experienced Chef for a busy family-friendly cafe.
  • Prepare and present high-quality dishes while ensuring food safety standards.
  • Manage kitchen operations and supervise kitchen staff.
+60d ago
Full time · Permanent
$76,515 - $78,000 Above avg.

1 week

Key points we found

  • Plan menus and estimate food and labour costs.
  • Monitor quality of dishes and enforce hygiene regulations.
  • Prepare and cook food while training staff.
Posted 20d ago
Full time · Permanent
$80,000 - $85,000 Above avg.
Posted 1d ago
Part time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Assisting with food preparation
  • Customer service - serving meals and snacks to residents
  • Dishwashing and cleaning kitchen & dining areas
Posted 1d ago
Full time · Permanent
$79,423 - $89,423 Above avg.

Key points we found

  • Prepare and produce a wide range of pastries, cakes and baked goods.
  • Ensure all items meet the bakery’s strict quality, freshness, and presentation requirements.
  • Maintain a clean, hygienic and organised work area.