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+60d ago
MULTIPLE CAFE POSITIONS AVAILABLE!
Whsmith
St Leonards NSW 2065•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fun and supportive team at SOHO Espresso in St Leonards.
- Multiple positions available including Cafe All Rounder, Kitchen Hand, and Team Leader.
- Immediate start with opportunities for growth in the hospitality sector.
+60d ago
Team Members - St Leonards
Oporto
St Leonards NSW 2065•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - St Leonards
Oporto
St Leonards NSW 2065•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted today
Cook
Hooked Gourmet Seafoods
Greenwich NSW 2065•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to the menu
- Maintain kitchen equipment and ensure food quality
- Train and support new kitchen staff
+60d ago
Pastry Production Chef | Maggio's Italian Bakery Cammeray
Maggio's Italian Bakery & Pasticceria
Cammeray NSW 2062•Casual/Holiday
KEY POINTS WE FOUND
- Join a fast-paced bakery as a Pastry Production Chef.
- Hands-on role prepping ingredients and working as part of a team.
- Availability across Monday to Sunday with a rotating roster.
+60d ago
chef
Toki Bistro & Bar
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
- Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
- Manage kitchen staff, including scheduling, task allocation, training and performance supervision
Posted 9d ago
Chef Manager - North Sydney
Cater Care
North Sydney NSW 2060•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
- Lead and manage kitchen operations confidently.
- Prepare fresh, nutritious and high-quality food.
- Deliver friendly, professional customer service.
Posted 7d ago
Shift Supervisor - Crows Nest
Oporto
Crows Nest NSW 2065•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 7d ago
FIFO Village Managers
Compass Group
Riverview NSW 2066•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Management of Village Operations including catering and cleaning services
- Driving operational performance and safety improvements
- Leading and developing high-performing teams across remote mining accommodation villages
Posted 1d ago
Catering Assistant
Compass Group
Riverview NSW 2066•Part time
~$55k(Estimated)
KEY POINTS WE FOUND
- Work a variety of different shift times across Monday-Sunday
- Assist in food preparation and serve meals to patients
- Maintain cleanliness and organisation in the kitchen and dining areas
Posted 1d ago
Catering Assistant
Compass Group
North Sydney NSW 2060•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
- Catering Assistant role at an Aged Care facility in Lane Cove, Sydney.
- Maintain stores and monitor stock, ensuring a clean environment for meal service.
- Basic food preparation may be required as part of daily duties.
Posted 7d ago
Team Members - Crows Nest
Oporto
Crows Nest NSW 2065•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - North Sydney
Oporto
North Sydney NSW 2060•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 7d ago
FIFO Village Managers
Compass Group
North Sydney NSW 2060•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Management of Village Operations including catering and cleaning services
- Driving operational performance and safety improvements
- Leading and developing high-performing teams across remote mining accommodation villages
Posted 7d ago
FIFO Village Managers
Compass Group
Milsons Point NSW 2061•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Management of Village Operations including catering and cleaning services
- Driving operational performance and safety improvements
- Leading and developing high-performing teams across remote mining accommodation villages
Posted 1d ago
Catering Assistant
Compass Group
North Sydney NSW 2060•Part time
~$55k(Estimated)
KEY POINTS WE FOUND
- Work a variety of different shift times across Monday-Sunday
- Assist in food preparation and serve meals to patients
- Maintain cleanliness and organisation in the kitchen and dining areas
Posted 9d ago
Kitchenhand
Compass Group
Riverview NSW 2066•Part time
~$51k(Estimated)
KEY POINTS WE FOUND
- Assist in preparing and serving nutritious meals
- Maintain cleanliness and organisation in the kitchen and dining rooms
- Demonstrate adaptability by taking on various tasks and responsibilities as needed
Posted 9d ago
Chef
Compass Group
North Sydney NSW 2060•Full time
~$64k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and serve meals in line with procedures
- Apply catering control principles including food safety and waste minimisation
- Maintain food safety documents and manage stock control
Posted 9d ago
Kitchenhand
Compass Group
North Sydney NSW 2060•Part time
~$51k(Estimated)
KEY POINTS WE FOUND
- Assist in preparing and serving nutritious meals
- Maintain cleanliness and organisation in the kitchen and dining rooms
- Demonstrate adaptability by taking on various tasks and responsibilities as needed
Posted 24d ago
Experienced Team Member
Grill'd
Lane Cove NSW 2066•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates in a fast-paced environment.
- Deliver exceptional customer experiences and assist in training new team members.
- Take ownership of key stations and ensure smooth restaurant operations.