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Tuckshop Convenor - Southern Cross Catholic College, SCARBOROUGH

Brisbane Catholic Education

Scarborough QLD 4020•Part time

~$64 - $66(Estimated)

KEY POINTS WE FOUND

Manage the day-to-day operation of the primary school tuckshop.
Prepare menus that support health food programs and ensure food safety.
Supervise and coordinate volunteers and staff in the tuckshop.

Retirement Village Casual Coffee Bar Assistant

Scarborough QLD 4020•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve high-quality coffees and light meals.
Provide warm and professional service to residents and visitors.
Maintain a clean and hygienic coffee bar environment.

Qualified CHEFS & COOKS

NT PUBCO PTY LTD

Sandgate QLD 4017•Full time

KEY POINTS WE FOUND

Join a well-established hospitality venue offering modern Australian dining.
Prepare and present high-quality food while ensuring compliance with food safety standards.
Work full-time with flexible availability including weekends and split shifts.

Cafe All-Rounder

Vito's Espresso Bar

Everton Park QLD 4053•Part time

KEY POINTS WE FOUND

Join a busy café team as a Café All-Rounder.
Provide excellent customer service and barista skills.
Work approximately 30–35 hours per week.

Chef Role

Pepper N Salt Cafe

Keperra QLD 4054•Full time

KEY POINTS WE FOUND

Lead breakfast and lunch service with speed and precision.
Manage inventory and maintain food safety standards.
Work in a modern kitchen with a supportive team.

Experienced Chef Wanted

OH BOY BOK CHOY

Stafford QLD 4053•Full time

KEY POINTS WE FOUND

Prepare and cook high-quality dishes in accordance with established recipes.
Assist with menu planning and development of seasonal dishes.
Ensure compliance with food safety and hygiene requirements.

Cafe All-Rounder

Vito's Espresso Bar

Everton Park QLD 4053•Casual/Holiday

KEY POINTS WE FOUND

Join a busy café team as a Café All-Rounder.
Provide excellent customer service and barista skills.
Work approximately 30–35 hours per week.

Cook

Yaadeep Pty Ltd

Morayfield QLD 4506•Full time

Chef

PARYAAD PTY LTD

Deception Bay QLD 4508•Full time

Chef

Stafford QLD 4053•Full time

KEY POINTS WE FOUND

Prepare and cook a range of South-East Asian dishes.
Monitor food preparation and cooking processes to maintain quality.
Assist with menu planning and coordinate food preparation activities.

Sous Chef / Chef

Banksia Beach QLD 4507•Full time

KEY POINTS WE FOUND

Support the Head Chef in daily kitchen operations.
Prepare and present high-quality meals while supervising kitchen staff.
Ensure compliance with food safety and hygiene standards.

Crew Member - Aspley

Aspley QLD 4034•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable customer experiences through interactions
Maintain a clean and safe restaurant environment

Restaurant Supervisor

Burpengary East QLD 4505•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Manage day-to-day operations of the restaurant
Hire, train, and supervise staff members
Ensure high levels of customer satisfaction and loyalty

Crew Member - Bribie Island

Bongaree QLD 4507•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable customer experiences
Maintain a clean and safe restaurant environment

FIFO Site Manager

Kallangur QLD 4503•Full time

~$90k - $120k(Estimated)

KEY POINTS WE FOUND

Management of Village Operations including catering and cleaning services
Driving quality, cost, and performance while maintaining safety standards
Fostering a high-performance culture through continuous improvement

FIFO Site Manager

Morayfield QLD 4506•Full time

~$90k - $120k(Estimated)

KEY POINTS WE FOUND

Management of Village Operations including catering and cleaning services
Driving quality, cost, and performance while maintaining safety standards
Fostering a high-performance culture through continuous improvement

Shift Supervisor - Brendale

Brendale QLD 4500•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Lead and motivate a team to deliver brand standards and results.
Ensure customer satisfaction through excellent service and safe food delivery.
Manage time effectively and communicate clearly to complete tasks to high standards.

Crew Member - Narangba

Narangba QLD 4504•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers.
Create memorable customer experiences through interactions.
Maintain a clean and safe restaurant environment.

Crew Member - Strathpine

Strathpine QLD 4500•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and serve delicious food to customers
Create memorable customer experiences through interactions
Maintain a clean and safe restaurant environment

Team Member - Burpengary

Burpengary QLD 4505•Part time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a vibrant team at Grill''d Burpengary
Flexible shifts and supportive management
Opportunities for training and personal growth