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+60d ago
Shift Supervisor - Hollywood Plaza
Red Rooster
Salisbury South SA 5106•Part time
$50k - $60k
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and a clean restaurant.
Posted 8d ago
Chef
The Founders Restaurant
Oakden SA 5086•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present dishes according to menu standards.
- Supervise and support junior kitchen staff, providing training and guidance.
- Maintain high standards of food safety, hygiene, cleanliness, and WHS compliance.
Posted 60d ago
Front of house Supervisor and a casual
Sorrelli Cafe Ristorante
Ingle Farm SA 5098•Casual/Holiday
$33 - $40/hr
Above avg
KEY POINTS WE FOUND
- Join a busy café and restaurant team as a Front of House Supervisor.
- Provide excellent customer service and manage barista and bar staff.
- Opportunity for transition to a full-time salaried position after 3 months.
+60d ago
Chef & Cook
Spirit of India
Parafield Gardens SA 5107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality Indian cuisine.
- Supervise kitchen operations and staff.
- Ensure compliance with food safety and hygiene standards.
Posted 17d ago
Chef
Zaika Indian Cuisine
Northfield SA 5085•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Create and plan menus while managing kitchen operations.
- Ensure food safety standards and oversee staff training.
- Interact with customers to enhance service and gather feedback.
Posted 17d ago
Venue Operations & Events Manager
Ceres Market Shed Pty Ltd trading as Plant 4 Bowden
Bowden SA 5007•Full time
$79k
Above avg
KEY POINTS WE FOUND
- Coordinate daily venue operations and reservations.
- Manage private functions and public events from planning to delivery.
- Supervise front-of-house teams and maintain high customer service standards.
+60d ago
Chef
Hot and Spicy
Hindmarsh SA 5007•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items to high standards.
- Maintain consistency in flavor, presentation, and timing during busy service.
- Collaborate with the kitchen team to deliver smooth service and excellent guest experience.
+60d ago
Chef & Cook
Celebration Club Indian Restaurant
Para Vista SA 5093•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and develop new recipes.
- Oversee food preparation and presentation.
- Manage kitchen staff and ensure food quality.
+60d ago
Restaurant Manager
TRIVEN RDY PTY LTD T/as Lone Star Rib House & Brews Munno Para
Munno Para SA 5115•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant ensuring exceptional customer experiences.
- Manage staff recruitment, training, and performance to maintain high service standards.
- Ensure compliance with food safety regulations and operational standards.
Expiring in 1d
Chef
Paradise Pizzeria Ristorante
Paradise SA 5075•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes to meet customer expectations.
- Lead kitchen operations and manage staff effectively.
- Ensure compliance with health and safety regulations.
Expiring in 1d
Chef/Cook
Cafe DAMI
Hope Valley SA 5090•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present menu items to a consistently high standard.
- Supervise and coordinate kitchen staff, including rostering and delegating tasks.
- Develop new menu items and specials in line with the cafe''s style and customer demand.
Posted 43d ago
Chef & Cook
Parathe Wali Gali Adelaide
Sefton Park SA 5083•Full time
$75k - $85k
Above avg
Expiring in 2d
Cook
MASQATI PTY LTD
Salisbury SA 5108•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals according to recipes and personal judgement.
- Maintain cleanliness and uphold food safety standards in the kitchen.
- Assist in training other kitchen staff as required.
Posted 43d ago
Full-Time Cook / Chef – Indian Vegetarian Restaurant
Delhi Sweets and Veg Restaurants
Clearview SA 5085•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Indian vegetarian dishes.
- Ensure food safety and hygiene standards are maintained.
- Supervise and train kitchen staff as required.
Expiring in 2d
Chef
Talent World
North & North East Suburbs Adelaide SA•Full time
$85k
Above avg
KEY POINTS WE FOUND
- Lead and manage the kitchen operations at UR Caffe.
- Design and develop the café''s menu with a focus on quality and creativity.
- Supervise and train kitchen staff while ensuring compliance with food safety standards.
Posted 4d ago
Head Chef
VRMH SPICE CO FOODS PTY LTD
Campbelltown SA 5074•Full time
$80k
KEY POINTS WE FOUND
- Lead kitchen operations across two shifts at Bikanervala Adelaide.
- Ensure authentic vegetarian Indian dishes are prepared and served to brand standards.
- Oversee menu execution, quality control, and kitchen team performance.
Expiring today
Cook
Atlas Recruitment Experts
North & North East Suburbs Adelaide SA•Full time
$76k - $86k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of pizzas and menu items according to recipes and quality standards.
- Maintain high standards of food hygiene and sanitation in compliance with regulations.
- Assist with stock control and ensure efficient kitchen operations.
Posted 1d ago
Operations Manager
Crowne Plaza Hotels & Resorts
Mawson Lakes SA 5095•Full time
$80k - $100k
KEY POINTS WE FOUND
- Oversee and lead all aspects of the hotel’s Front Office operations.
- Drive guest experience and optimise performance and revenue.
- Foster teamwork and collaboration across departments.
Posted 9d ago
Chef
Busy Bees Australia Employer Pty Ltd
Kilburn SA 5084•Part time
$67k
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
Posted 54d ago
Team Member - Tea Tree Plaza
Nando's
Modbury SA 5092•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
- Join a vibrant team at Nando's and earn money while learning life skills.
- No experience needed; just bring your passion and a hunger to learn.
- Enjoy perks like free meals, flexible hours, and opportunities for growth.