Hospitality, Tourism & Food Services jobs in NT

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Full Time
Contract
Standard/Business Hours
Base pay
$45,000 - $50,000
$49000
Skills
MANAGEMENT
OPERATIONS
RESTAURANT MANAGER
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Full Time
Permanent
Standard/Business Hours
Base pay
$45,000 - $50,000
Skills
FOOD SAFETY
MANAGEMENT
OPERATIONS
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Full Time
Contract
Standard/Business Hours
Estimated pay
~ $68,000
Skills
CONTINUOUS IMPROVEMENT
EXCELLENT VERBAL AND WRITTEN COMMUNICATION SKILLS
FOOD PRODUCTION
FOOD SAFETY
KITCHEN
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Full Time
Permanent
Standard/Business Hours
Estimated pay
~ $60,000
Skills
CHEF (ALL)
KITCHEN
OPERATIONS
ORGANIZATIONAL SKILLS
STAFF TRAINING
STOCK CONTROL
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Full Time
Permanent
Standard/Business Hours
Estimated pay
~ $73,000
Skills
KITCHEN
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Full Time
Permanent
Standard/Business Hours
Estimated pay
~ $80,000
Skills
LEADERSHIP SKILLS
OPERATIONS
TEAM PLAYER
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Full Time
Permanent
Standard/Business Hours
Estimated pay
~ $64,000
Skills
CHEF (ALL)
KITCHEN
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Full Time
Permanent
Standard/Business Hours
Estimated pay
~ $61,000
Skills
KITCHEN
STRONG WORK ETHIC
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Full Time
Permanent
Standard/Business Hours
Estimated pay
~ $100,000
Skills
CHEF (ALL)
KITCHEN
MENU PLANNING
STOCK CONTROL
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Full Time
Permanent
Standard/Business Hours
Estimated pay
~ $70,000
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Full Time
Permanent
Standard/Business Hours
Estimated pay
~ $61,000
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Part Time
Permanent
Standard/Business Hours
Estimated pay
~ $48,000
Skills
TEAM PLAYER
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Full Time
Permanent
Standard/Business Hours
Base pay
$70,000 - $90,000
Skills
KITCHEN