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20 jobs
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+60d ago
Chef & Cook
Parathe Wali Gali Adelaide
Sefton Park SA 5083•Full time
$75k - $85k
Above avg
Posted 2d ago
Cook
Private listing
Modbury SA 5092•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Indian dishes.
- Ensure high standards of food quality and presentation.
- Adhere to food safety and hygiene requirements.
+60d ago
Chef & Cook
Spirit of India
Parafield Gardens SA 5107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality Indian cuisine.
- Supervise kitchen operations and staff.
- Ensure compliance with food safety and hygiene standards.
Posted 12d ago
Chef
Naan King Pty Ltd
Wynn Vale SA 5127•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Indian dishes according to the menu.
- Ensure compliance with food handling regulations and maintain high food quality standards.
- Train and develop kitchen staff while managing costs and stock efficiently.
+60d ago
Chef
Hot and Spicy
Hindmarsh SA 5007•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items to high standards.
- Maintain consistency in flavor, presentation, and timing during busy service.
- Collaborate with the kitchen team to deliver smooth service and excellent guest experience.
Posted 11d ago
Chef
Kapirisland Pizza Salisbury
Salisbury SA 5108•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present a variety of menu items including pizzas and pasta dishes.
- Ensure compliance with food safety and hygiene standards while maintaining efficient kitchen operations.
- Assist with menu planning and training junior kitchen staff.
+60d ago
Chef & Cook
Celebration Club Indian Restaurant
Para Vista SA 5093•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and develop new recipes.
- Oversee food preparation and presentation.
- Manage kitchen staff and ensure food quality.
Posted 13d ago
Chef
Caffe Primo Dernancourt
Dernancourt SA 5075•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality dishes with creativity and attention to detail.
- Collaborate with the kitchen team to develop seasonal menus and daily specials.
- Maintain high standards of food safety, hygiene, and cleanliness.
Posted 11d ago
Chef
BRICKFIELD SA PTY LTD
Golden Grove SA 5125•Full time
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare food according to business and industry standards.
- Supervise kitchen staff and manage food preparation processes.
- Ensure compliance with food handling and sanitation standards.
Posted 20d ago
Casual Catering Assistant - Walkerville
Cater Care
Walkerville SA 5081•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen environment as a Catering Assistant.
- Assist with food preparation and service to ensure a great dining experience.
- Maintain cleanliness and adhere to food safety protocols.
Posted 19d ago
Chef
Ramandeep Enterprises Pty Ltd
Elizabeth Downs SA 5113•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead the kitchen and ensure quality of all dishes served.
- Supervise and train kitchen staff while managing daily kitchen operations.
- Plan and prepare meals for dine-in, takeaway, and catering services.
Posted 12d ago
Chef
The Trustee for Velasquez Family Trust
Pooraka SA 5095•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Filipino dishes according to established recipes.
- Maintain consistent food preparation and presentation standards.
- Train and guide kitchen staff in food preparation methods.
+60d ago
Food Services Assistant | Salisbury East
Estia Investments Pty Ltd
Salisbury East SA 5109•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare food and drinks for residents
- Maintain cleanliness and assist in menu planning
- Participate in food safety record keeping
+60d ago
Team Member - Tea Tree Plaza
Grill'd
Modbury SA 5092•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill'd Tea Tree Plaza
- Flexible shifts that accommodate your lifestyle
- Receive training and support for career growth
Posted 29d ago
Cook | Salisbury East
Estia Investments Pty Ltd
Salisbury East SA 5109•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Assist with kitchen management alongside the Chef
- Tailor meals to meet individual needs and preferences
- Provide healthy, nutritious and delicious meals for residents
Posted 4d ago
Multiple Opportunities Available Across Adelaide!
Compass Group
Mawson Lakes SA 5095•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Multiple roles available including Catering Assistant, Kitchenhand, Supervisor/Team Leader, and Chef.
- Flexible rosters working Monday to Friday with a focus on work-life balance.
- Opportunity to learn new skills and access to a wide variety of training and development.
Posted 4d ago
Multiple Opportunities Available Across Adelaide!
Compass Group
Edinburgh SA 5111•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Multiple roles available including Catering Assistant, Kitchenhand, Supervisor/Team Leader, and Chef.
- Flexible rosters working Monday to Friday with a focus on work-life balance.
- Opportunity to learn new skills and access to a wide variety of training and development.
Posted 4d ago
Multiple Opportunities Available Across Adelaide!
Compass Group
Edinburgh SA 5111•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Multiple roles available including Catering Assistant, Kitchenhand, Supervisor/Team Leader, and Chef.
- Flexible rosters working Monday to Friday with a focus on work-life balance.
- Opportunity to learn new skills and access to a wide variety of training and development.
+60d ago
Food Services Assistant | Golden Grove
Estia Investments Pty Ltd
Golden Grove SA 5125•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare food and drinks for residents
- Maintain cleanliness and hygiene in the kitchen
- Collaborate with team to create exciting meal options
+60d ago
Head Chefs, Sous Chefs & Chef de Parties
TGI Fridays
Modbury SA 5092•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join TGI Fridays as a Head Chef, Sous Chef, or Chef de Partie.
- Prepare and deliver high-quality meals in a fast-paced environment.
- Ensure kitchen cleanliness and adherence to food safety standards.