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Posted 33d ago
Chef
Jade Court Chinese Restaurant
Cottesloe WA 6011•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Chinese and Cantonese dishes to a high standard.
- Supervise and train kitchen staff while ensuring food safety and hygiene standards are met.
- Assist with menu planning and maintain a clean and organised kitchen environment.
Posted 12d ago
COOK
LAMBODAR PTY LTD. T/A TWO FAT UNCLE
Cottesloe WA 6011•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Cook dishes as per the menu and ensure special dietary requirements are met.
- Maintain high personal hygiene and food safety standards while working in the kitchen.
- Assist management in planning and designing menus.
Posted 6d ago
Functions Supervisor - Peppermint Grove
Cater Care
Peppermint Grove WA 6011•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead event teams from setup through to service and pack-down
- Coordinate staff and rosters for each event
- Work with clients and stakeholders to deliver great experiences
Posted 7d ago
Barista - Peppermint Grove
Cater Care
Peppermint Grove WA 6011•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare consistently high-quality espresso coffee and specialty beverages
- Deliver friendly, professional customer service to students, staff, and visitors
- Assist with food preparation, recess and lunch service, and café operations
Posted 15d ago
Cold Larder - Peppermint Grove
Cater Care
Peppermint Grove WA 6011•Part time
~$55k(Estimated)
KEY POINTS WE FOUND
- Prepare cold larder items and assist with food preparation and service.
- Deliver friendly, efficient service to students and staff.
- Maintain stock levels and support daily kitchen operations.
Posted 51d ago
Breakfast Chef
TFE Hotels
Scarborough WA 6019•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve breakfast dishes to guests.
- Maintain stock levels and manage deliveries.
- Ensure high standards of food preparation and presentation.
Posted 2d ago
Demi Chef
TFE Hotels
Scarborough WA 6019•Full time
~$55k - $65k(Estimated)
KEY POINTS WE FOUND
- Seeking a Demi Chef to enhance the dining experience at Rendezvous Hotel Perth Scarborough.
- Focus on creativity and innovation in culinary offerings.
- Provide exceptional service and maintain calm under pressure.
Posted 3d ago
Head Chef | Galway Hooker
Open Door Pub Co Pty Ltd
Scarborough WA 6019•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the kitchen team
- Manage day-to-day kitchen operations and food quality
- Train and support the kitchen team
Posted 56d ago
Team Member - Cottesloe
Grill'd
Cottesloe WA 6011•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d Cottesloe
- Provide excellent customer service and support
- Enjoy flexible shifts and growth opportunities
Posted 42d ago
Kitchen Team Member
Dome Coffees Australia
Scarborough WA 6019•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team as a Back of House Team Member.
- Ensure high standards in food preparation and kitchen cleanliness.
- Flexible shifts to accommodate lifestyle and study commitments.
Posted 12d ago
Chef De Partie
TFE Hotels
Scarborough WA 6019•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality dishes in a fast-paced kitchen environment.
- Collaborate with the kitchen team to create innovative menu items.
- Maintain a clean and organised kitchen while adhering to food safety standards.
Posted 6d ago
Bartender
TFE Hotels
Scarborough WA 6019•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Create and serve a variety of beverages to customers
- Engage with customers to understand their preferences
- Work collaboratively in a vibrant team environment
Posted 58d ago
Front of House Team Member
Dome Coffees Australia
Scarborough WA 6019•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Welcoming and assisting guests in a café environment
- Preparing and delivering food and beverages
- Performing general cleaning duties and resetting tables
+60d ago
Conference and Events Coordinator
TFE Hotels
Scarborough WA 6019•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate and manage conferences and events at Rendezvous Hotel Perth Scarborough.
- Ensure all event details are meticulously planned and executed.
- Exceed client expectations through exceptional service and attention to detail.
+60d ago
Team Member - Scarborough
Grill'd
Scarborough WA 6019•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Scarborough
- Flexible shifts that fit around your life
- Receive training and support for career growth
+60d ago
Team Members - Wembley Downs
Chicken Treat
Wembley Downs WA 6019•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide exceptional customer service and create fun moments
+60d ago
Restaurant Manager - Wembley Downs
Chicken Treat
Wembley Downs WA 6019•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Ensure compliance with brand standards and safety regulations.
+60d ago
Crew Member - Peppermint Grove
Red Rooster
Peppermint Grove WA 6011•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - Wembley Downs
Chicken Treat
Wembley Downs WA 6019•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food preparation.
- Manage shift operations while maintaining safety and efficiency.
+60d ago
Shift Supervisor - Peppermint Grove
Red Rooster
Peppermint Grove WA 6011•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.